Soon, a bare chicken and a bare duck appeared in front of everyone.

The old chef shouted: “Lin Beifan, hand over the chicken in your hand, I still have to do some processing, today I will give you my special chicken called huahua to ensure that you eat a mouthful of oil.” ”

The old chef put the chicken on the cutting board, and on it he found some special cooking wine, beating it rhythmically, inside and out, as if to pat the aroma of wine into the chicken.

It lasted for ten minutes, then some dried spices were stuffed into the belly of the chicken, then a few lotus leaves were found to wrap the chicken, and finally some moist soil was dug out to wrap the chicken.

And finally, the mud lump was put into a pit filled with charcoal.

“This is the most traditional method of calling flower chicken, which embodies the wisdom of ancient people. Now this temperature is just right, you have to maintain this temperature, ensure that the charcoal inside is not extinguished, after about two hours the chicken will reach the most delicious level, you can dig it out and eat. ”

Lin Beifan nodded, and then measured the temperature with his hand, indicating that he understood.

“And this duck, you cut it, make sure that each piece is evenly sized, like this, so that the duck meat tastes.” The old chef compared the thickness, and Lin Beifan understood.

Then pick up a knife and brush it twice, and the duck meat is split in two.

Immediately afterwards, I only heard the sound of chopping and chopping meat, and the movements were very smooth, flowing through the clouds. In less than a minute, the duck meat was all cut, and the old chef personally measured it and found that it was not much or nothing less than what he had said before.

“Awesome, this knife worker can’t get it out for ten years!”

“It’s okay, usually I cut it like this.” Lin Beifan smiled.

In fact, he didn’t have this ability at all before. However, since his physical fitness has more than doubled and reached the physical fitness of the soldier king, the body’s control and sensory ability have been significantly improved, so the knife skill has naturally improved.

In the end, it was the old chef who personally intervened, and he divided the duck in two, half for stewing duck soup and the other half for stir-frying drunken duck.

As for the fish that is caught, it is used for steaming.

Next, Lin Beifan saw what is called the God of Cooking.

Although they are all simple dishes, they can turn decay into magic in his hands. Especially when stir-frying, nothing is added except some wine and oil, but the result is a unique aroma.

Especially the greens, bright and dripping, the green onions are juicy, as if they have just been picked.

In this way, everyone worked together, and after about two hours of busy work, all five dishes and one soup were served, and the fragrance came to the nose.

Coupled with the good wine made by the old chef himself, it is simply intoxicatingly beautiful.

Old man Han’s face was full of red light: “Come, everyone raise a glass and toast this delicious meal!” ”

“Cheers!” Everyone raised their glasses and drank them all.

“Cool!” Elder Qin roared: “I haven’t drunk such a fragrant and sweet wine for a long time, the lips and teeth are fragrant, the aftertaste is endless, there are only two words to describe, that is, comfortable!” ”

“Haha, I not only have good wine, but also good food here, everyone eat dishes quickly, now the taste is just right, the taste is not authentic when it is cold.” The old chef beckoned everyone to do it together.

So, everyone feasted.

The ingredients here are very natural and fresh, coupled with the processing of the old chef, the taste of the ingredients is perfectly presented, so that everyone can eat and linger.

Among them, everyone praised the dish called flower chicken the most.

“Chef God, your chicken is so fragrant, fat and juicy, but fat but not greasy, my tongue is about to be swallowed.” Old Han tou tore off one of the chicken legs and barked while eating.

“It’s really good, your handicraft is called flower chicken, fresh and tender, and it is delicious to eat!” Old Qin Tou ate non-stop, and a small chicken wing quickly entered his stomach.

The other chicken legs and small chicken wings all entered Lin Baifan’s stomach.

In the face of food, he never knew what comity was.

The old chef laughed: “To say that this is called flower chicken so delicious, in addition to my ingredients, Lin Xiaozi also played a small role, actually controlled the temperature very stable, like calling flower chicken to get a full range of cooking, so it looks particularly delicious.” ”

“So that’s it…”

“Delicious! It’s really delicious…”

The old chef continued: “Moreover, Lin Beifan’s knife skills are really good, and the cut is very even, so the taste of these dishes is fully and evenly played. So this table dish, besides me, Lin Beifan has the most credit! ”

“Good boy, it’s really right to bring you!”

“In the future, when we come here to rub rice and rub rice, we must take you with us!”

Lin Beifan said disdainfully, “Will I use you to bring it in the future?” I’ll come over myself, I’m too lazy to pay attention to you! ”

“Don’t, share good things!”

“We are both two bad old men, it is not easy to eat this table, can you bear to let us starve and freeze?”

The two old men were pitiful, and the old chef laughed again.

“Look at my mood!” Lin Beifan said arrogantly.

At this moment, the old chef suddenly said: “Lin family boy, I observed for a long time just now, and found that you have quite a talent for cooking, why don’t you learn to cook with me?” ”

“Ahem…” Lin Beifan thought of a terrier on the earth, and instantly broke the skill.

The other two old men’s eyes lit up: “Okay, good, hurry up and learn from the master, and learn all his cooking skills, so that we don’t have to ask for him in the future!” ”

“You’re not kidding, are you?” Lin Beifan said speechlessly, “Do you think I look like a chef’s ingredient from beginning to end?” ”

The old chef said solemnly: “When it comes to inheritance, how can I joke with you?” Just now, I investigated inside and out, you see that your hands are slender and white, it is obvious that you don’t often take kitchen knives, but your knife skill level has ten years of fire, which shows that you are very talented in this area. Just now I just emphasized to you the temperature of the flower chicken, but you can always control it, the difference is not bad, and the heat is very good. In addition, when I plucked the chicken feathers just now, I saw that your wrist movements were very flexible, very fast, and there were almost no unnecessary movements, which shows that you have quick eyes and must be very talented in carving. You are the most talented young man I have met in all these years, and you may surpass me in the future. That’s why I want you to learn to cook with me and pass on my mantle! ”

Lin Beifan refused without hesitation: “Okay, don’t think about it, I’m very lazy.” It’s okay to let me cook usually, but it’s impossible for me to make it a career, and it’s even more impossible to learn to cook day after day, year after year, so you better choose someone else! ”

“Hey, I said you boy… How many people want to worship me as a teacher, I am unwilling, but as a result, I want to take you as an apprentice, but you shirk, how do you let me say hello? Or let’s change the conditions, as long as you learn to cook with me, when you leave the school, how about I send you five hotels? Every hotel is a five-star hotel, worth hundreds of millions! The old chef tempted.

“No time, no shortage of that money!” Lin Beifan is invincible.

“Old Han Tou, Old Qin Tou, you give me advice, if you succeed, I will cook for you once a month!” The old chef zoomed in, and the eyes of the two old men lit up.

“In a word!”

“Say yes!”

The three old men started full power, but Lin Beifan was still unmoved.

Eat with pleasure, but you can’t hear it.

The three old men blew their beards angrily and glared.


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