Bringing System to Great Tang

Li Yi went back and did not go to dinner with the children.

His ambulance stopped in an empty place just after entering Lantian County, where he set up a grill and personally grilled Yulin Feiqi.

This time he showed off a large bundle of meat skewers, which he turned around like a fan.

There were two hundred skewers in that bundle, so he fanned them and fanned them away, and he turned it over and made one slice.

He has practiced specifically. Before, he watched videos and watched others play like this.

He has money and also practices. The middle of his palm hurts. Every time he flips, his hand muscles are working together.

In the case of grasping tightly, the wrist should be flexible.

If you can’t hold it tightly, the skewers will move, and they will be grilled on the side, but when they move, they will still be grilled.

Therefore, when turning a lot of meat skewers, fingers and palms are the strong points, and the wrist is the key to turning.

"Wow, wow," the twenty Yulin Feiqi looked stupid. Can the skewers be grilled like this?

Two hundred skewers are grilled, without sprinkling any seasoning. The seasoning is on the plate, and the ingredients are dry.

Like Li Yi, when he sprinkled salt and cumin grains on it, a lot of it would fall into the charcoal fire.

Cumin powder is not suitable for kebabs, as it is more even and tasty.

When eating, the cumin grains are chewy, and the more they chew, the more fragrant they are.

Cumin powder is used at the moment of frying and seasoning, and the barbecue stalls use cumin powder to deal with it, and the business is not very good.

After roasting a batch of skewers and distributing them, Li Yi began to roast dried tofu rolls.

There are no ham sausages in the dried tofu rolls, just shredded green onions and shredded coriander.

Brush a layer of oil, brush the sauce again, turn it over, and take it out directly.

Anything that takes a long time to bake indicates a problem. The dried tofu rolls are not fresh anymore.

"Dongzhu Li, don't you have a lot of ice, why do you want to wear dried tofu rolls now? How good is it to freeze them first."

The sergeant with Habayashi Feiqi was very curious about this. The dried tofu was made fresh, and then many people were asked to roll and wear it.

"Frozen dried tofu can't be grilled, it shatters as soon as it is grilled, and the protein structure is destroyed. I can't turn over a large slice of it when I eat sausage and grill it myself."

Li Yi sent it without concealing such a secret. The dried tofu was frozen and rolled, and it would split when it was roasted, and it looked like tofu residue when it was eaten.

When he used to eat skewers, he always told the waiter, brush a layer of oil, spread the sauce, and sprinkle the seasoning on it.

Do not bake for more than three minutes, nor mushy or dry ones.

Ordinary restaurants and skewers will understand. You can't use leftovers from others to cope with it, and you can't use stale dried tofu rolls.

The leftovers of others should be processed again to ensure that they are dry and the edges of the dried tofu rolls will be burnt.

But if it takes a long time, it will go up in a short time. The dried tofu rolls are sticky and must be roasted for a while to cope with it.

Sometimes, Li Yi didn't ask for baking, he just delivered the dried tofu rolls directly, instead of baking, he dipped himself in sauce or dry ingredients.

Leftovers from other people's food, or sticky ones after a long period of time, will never be taken out.

If you want to see what is fresh or not at a barbecue shop or a barbecue stall, if you sit down and order nothing else, just order the dried tofu rolls, or you can eat them right away and open a bottle of beer.

Can't deliver it, or it tastes wrong, check out, change another store, the beer is dry, quench your thirst.

There is no need to talk too much, to make yourself and the business unhappy, and there is no point in conflicts again.

And many places eat chicken racks, especially in the Northeast, where they eat more and have chicken heads.

Generally, spray more vinegar, otherwise it will be fishy.

Tell you not to spray vinegar when you order, so that the leftovers cannot be given to you because it smells vinegar.

Smell it and find that there is no vinegar smell, eat a few bites of other skewers, and then let the waiter heat it up and spray the vinegar.

For meat skewers or something, choose not to put any seasoning, and then have a dish of dry ingredients to dip yourself.

This is all a routine, avoid the routine of eating leftovers from others.

Li Yi bake food by himself. Of course, those problems don't exist. The meat is marinated and he is now looking for someone to wear it.

The same is true for dried tofu. Don’t worry if you eat it, or you will ruin your stomach... it’s nothing serious.

The most frightening thing is that the merchant knows that the meat is not good, and is afraid that you will eat your stomach, so they will brush furazolidone on the meat skewers.

Furazolidone is dystilin. You can't drink alcohol with this medicine, but how many people who eat skewers do not drink alcohol?

However, the production and sale of this medicine was banned in the country, which caused great harm to people's bodies.

At the same time, other drugs against infections of the gastrointestinal flora are still not allowed to drink.

Therefore, I would rather eat meat skewers that can cause diarrhea than medicated meat skewers while drinking.

How to identify and avoid? Dry roast, do not put any seasoning, dip in dry ingredients and eat.

Now Li Yi is roasted, and Yulin Feiqi is also dipped in dry ingredients to save seasoning.

"There are also garlic skewers and gluten skewers over there. Whoever wants to eat it and roast it by himself, I'm going to eat it, and I won't serve you."

Li Yi, who had finished roasting a large amount of skewers, stopped roasting for others, so he found a place to sit down to eat and drink.

There are stews, sausages, pork belly, chicken skins, and chicken tips made by his Zhuangzi...

The food here is heroic. Although everyone also drinks, they are in control and only drink a little.

The children eat finely, the sausages are all grilled, and the outer layer of burnt is removed.

There should be no tendons in the roasted meat, and the teeth of the dolls are not strong enough.

Many children in the county have come here. They are farther away than before. They came here after hearing the news.

Just a stone's throw away is Habayashi Feiqi, and the parents of the children eat free rice and scrambled eggs with miso.

Today is the Lijiazhuangzi Wawa's trip. Anyone who is destined can get free things.

"You said, if I give those kids..." Chang Sun Xin, who was eating free meals nearby, suddenly said to the four staff members.

Before he could finish speaking, Luo Ou Cheng interrupted him directly: "Inspector Changsun, we are limited in ability and do not want to delay your major events. Why don't I wait for this..."

"You are leaving?" Changsun Xin heard it out, very urgent.

"Inspector Changsun, we are scared. You want to act on Lijiazhuangzi's doll. That is a vengeance. Li Dongzhu can bury you in the mine.

Li Dongzhu will not let anyone who knows and fails to report, we want to take the imperial examination next year, but don't want to die. "

Luo Oujun said, he was about to cry.

When he shot the people, Li Yi got to the mine, and then he gave a report once every ten days, humiliating his heart.

If you attack the babies of Lijiazhuangzi, Li Dong will not torture you alive, and everyone will dare to provoke him in the future.

"I mean, others have to do it~www.wuxiahere.com~Can we help? What do you think of me? My eldest Sun Xin is incompetent and will not deal with children. I also have children."

Long Sun Xin is angry. When I finish speaking, I will have this image in your hearts?

The four staff members breathed a sigh of relief at the same time.

"The boss, if someone wants to deal with the boss Li through the Lijiazhuangzi's doll, they can only pretend to be a commoner. You can find more local people.

Especially the shopkeepers who walk through the streets and the matchmakers who make the bridge are most familiar with them, and they will say to those who don't know.

The other is the Yaren, from this county, and they unite with the first two. Whenever an outsider approaches, they know the situation. "

Luo Ou Cheng let go and began to think of ideas.

"Okay, you help me arrange it." Chang Sun Xin realized that the other party's name had changed back, and he was relieved.

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