Mother Lian thought for a while: "Everyone is a child, why don't you prepare a snack. Small cakes and cookies are suitable."

Yang Haiyan nodded: "Snacks are indeed suitable, but I'm afraid they are tired of eating small cakes and cookies. I plan to make some new ones."

When Mother Lian heard this, she was very curious: "What new method does Madam have?"

Yang Haiyan said: "It's just an idea. I haven't tried it yet. I don't know if it's delicious or not. You go and ask Aunt Fan to prepare sweet potatoes and potatoes and cut them into pieces."

Sister Lian: "Old slave, go now."

An hour later, the sweet potato fries and potato fries made by Yang Haiyan came out. Sweet potato fries are sweet, after the sweet potato is cut into strips, the outside is coated with flour. Potato fries are salty, which is the French fries in this world. In fact, Yang Haiyan also ate sweet potato fries in a chain restaurant called Burger Boys.

I have to say, making sweet potato fries and potato chips is much more convenient than small cakes and small biscuits, the only cost is oil.

Yang Haiyan said to Aunt Lian and Aunt Fan, "Try it and see."

The two old servants were not polite and tried it out happily.

Yang Haiyan asked, "How does it taste?"

Mother Lotus said: "This dessert is good. Although it is not as fragrant as other desserts, the taste is also special and very novel." There is no way to do this. The milk flavor is unmatched by other flavors.

Aunt Fan said, "Is this going to be sold in a shop?"

Yang Haiyan said: "No, as long as you take a look at this thing and eat a few bites, anyone can figure out how to do it, but you can't sell it for money."

This is true, even if they haven't seen how to do it, Aunt Fan and Aunt Lian can figure out how to do it.

On the day of Qin Shoucheng's classmate's birthday, he had breakfast and said to Yang Haiyan: "Sister-in-law, I won't come back to eat after school at noon, I will go to Wei Yanglin's house to eat, after eating, I may play at his house for a while, and in the afternoon I am afraid that the martial arts class will take a while."

Yang Haiyan said: "It's okay, I'll give you half a day off in the afternoon."

Qin Shoucheng: "Thank you, sister-in-law."

At noon, Qin Shoucheng left school with his classmates.

Kun Daying: "Brother Cheng, is the birthday gift I prepared really okay?" He discussed with Qin Shoucheng that one is for the pen and the other is for the ink. A part of their hearts, they are all bought with pocket money.

Qin Shoucheng has a monthly schedule of 50 articles a month, Kun Daying also has a monthly schedule of 50 articles a month, and a monthly schedule of 50 articles is given to the children. For the Kun family, they have a lot of money on hand, so conditions permit. In this case, when parents do not want their children to lose face among their classmates.

Qin Shoucheng said: "No problem, we have to give gifts according to our ability. If it is more than we can afford, we can save face if we buy gifts with parents' money, but this is the hard-earned money of our parents. One day, we will be able to earn money, and it doesn't matter how good the gift is with the money we earn."

Kun Daying: "Well."

Wei Yanglin: "Brother Cheng, Brother Ying, hurry up."

Qin Shoucheng: "I'm here."

Walking out of the door of the private school, Qin Shoucheng saw Aunt Fan, who was waiting at the door with a basket. At the same time, Aunt Fan also saw him: "Brother Cheng."

Qin Shoucheng: "Aunt Fan, why are you here?"

Aunt Fan said: "My wife asked the old slave to bring some snacks. This is for your classmate. My wife said, I wish you a happy day and a happy birthday to your classmate."

Qin Shoucheng didn't think that sister-in-law had prepared this, so he took the basket: "please Aunt Fan to thank sister-in-law for me."

Aunt Fan completed the task and went back.

Qin Shoucheng, carrying a basket, went to Wei Yanglin's house with Kun Daying and Wei Yanglin's group.

The Wei family's yard in the town is very large and beautiful. Mrs. Wei knew that her grandson would bring her classmates back to celebrate her birthday, so she was busy with her daughter-in-law and servants early in the morning. By noon, Mrs. Wei was already waiting at the door. When she saw her grandson came back with her classmate, she He said happily: "My dear grandson, you are finally back, the food is ready, please invite your classmates to dinner."

Wei Yanglin said, "Grandma, you don't have to wait for us." He said to Qin Shoucheng and others, "Brother Cheng, this is my grandma."

Qin Shoucheng and others greeted Mrs. Wei, and Qin Shoucheng gave Mrs. Wei the basket in his hand: "Hello, grandma Wei, this is a snack prepared by my family, for everyone to eat together."

Mrs. Wei took it: "Thank you so much, little brother. I don't know who is at my little brother's house?"

Wei Yanglin said, "Brother Cheng lives in the family room. His eldest brother is an adult. The small cake shop in our town belongs to them."

Mrs. Wei said: "So that's the case, you go to entertain the classmates. Grandma will pack the snacks and bring them to you later."

Wei Yanglin: "Thank you grandma."

Mrs. Wei went to the kitchen, and Mother Wei followed: "I didn't expect that the younger brother of Lord Qianfu became Yang Lin's classmate."

Mrs. Wei said: "No, don't worry about it. The children's friendship is up to them to maintain by themselves, and it's enough to give some pointers occasionally."

Mother Wei said, "Yes."

Qin family

In the afternoon, Qin Shoucheng came back, and he went to the main courtyard first. Yang Haiyan and Qin Siya were embroidering things. Seeing him coming, Yang Haiyan said, "You came back very early. Is your classmate's birthday over?"

Qin Shoucheng gave a salute: "It's over, the Wei family prepared snacks for the classmates. It is said that they were bought from the county town. I also have a portion for my sister-in-law and fourth sister to try." After speaking, he took the oiled paper Come out, there are six dim sum inside.

Yang Haiyan didn't reject Qin Shoucheng's offer, but said, "It's a coincidence, I haven't eaten the dim sum in the county seat yet, and today I've got a bite from you." She picked up a piece and took a bite.

Qin Siya said, "I haven't eaten the dim sum in the county town. Is it delicious?" He asked and took it.

Qin Shoucheng said honestly, "the desserts made by my sister-in-law are not as delicious."

The dim sum in the county town is famous. The reason why the Wei family did not prepare the dim sum from Yang Haiyan's shop was because the children in the town had basically eaten small cakes and biscuits, so they bought the dim sum in the county town to fill the scene.

Yang Haiyan said: "But Shoucheng saved the dim sum for my sister-in-law, and my sister-in-law was very moved. Thank you Shoucheng, you are really a good boy."

The praised Qin Shoucheng blushed: "Then I'm going to review my homework."

Yang Haiyan smiled and shook her head.

By the end of June, half an acre of potatoes in the manor can be harvested. If it is a modern, well-managed potato, half an acre can yield about 3,000 catties, but the yield of ancient crops is not as high as in modern times, and even worse than half of modern times. After the half-mu of potatoes was harvested, there were only 1,500 catties.

The 1,500 catties were placed directly in the manor, because those pigs, chickens and ducks could not just eat grass, and occasionally they had to add rice bran, potatoes and sweet potatoes. Even if you mix it like this, you have to prepare about ten kilograms of potatoes (sweet potatoes) a day, and 1,500 kilograms is only enough for half a year.

If potatoes are sold directly, it costs one penny or two pounds. Yang Haiyan calculated it. If half an mu of land is used to grow potatoes, it is better to buy potatoes directly as feed, and use half an mu of land for other purposes, which is also more cost-effective than growing potatoes.

After the potato harvest, Niu Da dealt with the land, and a few days later, he transplanted some fruit saplings.

Waiting for the fruit tree seedlings on half an acre of land to be transplanted, it also attracted the middle of July.

On this day, Yang Haiyan was calculating the gross profit of the dim sum shop in June. It has to be said that since the shopkeeper Heping signed the contract, the gross profit of the dim sum shop has been 22 per month. .

"Madam..." Mrs. Kunzhang rushed over from the dim sum shop, "Mrs. Niu came to the shop with a basket of eggs. The chickens in our manor laid eggs, and she also came back with a basket of vegetables. The broccoli looks like a green flower to me, so it would be appropriate to call it green cauliflower."

Yang Haiyan put down the ledger: "Let's go and have a look." However, it is indeed appropriate for broccoli to be called green cauliflower.

Madam Niu came with two baskets, one with fifty or so eggs, and the other with several broccoli. Not to mention, the green broccoli is really beautiful.

When Yang Haiyan arrived, she saw Mrs. Niu sitting and drinking tea. When she saw Yang Haiyan coming, Mrs. Niu hurriedly said, "I have seen Mrs., Mrs., the eggs are here, my man said that this broccoli looks good too. The harvest is good, so I picked two trees for you, and you can take a look."

A total of 1,300 broccoli were planted on half an acre of land, but only 800 survived, but one broccoli can bear two or three balls, which is still a lot.

Yang Haiyan said, "I'll take a look." The green broccoli grows very well, "Are there many such big balls?"

Niu Da's wife said: "Most of them have grown so big, and the other half are not so big."

Yang Haiyan said as soon as he heard it: "Tomorrow, I will receive hundreds of them."

Niu Da's wife: "Yes."

Yang Haiyan said to Mrs Kun Zhang again: "Captain Kun's family, you go and cut some pork, then take the meat and broccoli to Qianfu's house, and tell Aunt Fan, slice the meat and fry it with this broccoli... Wait until it's cooked. After that, bring it to the door of the shop, share it with passers-by, and tell them that the newly cultivated vegetables here are ripe."

The old customers of the dim sum shop all know that those tables and stools have been removed, and they are going to be used to sell fruits and vegetables, so there is no need to do more sales.

Kun Zhang: "Yes."

Yang Haiyan thought for a while and then said: "Also, take the fried sliced ​​broccoli to the county town to see if the restaurant in the county town wants this dish, go by horse-drawn carriage, and take this raw broccoli too. Show it to the restaurant. If you don't dare to go to the restaurant, go find the shopkeeper."

Kun Zhang: "Yes."

Half an hour later, Aunt Fan came with two plates of fried pork slices with broccoli, while Mrs. Kunzhang went to the county seat in a carriage.

Aunt Fan put the fried pork slices with broccoli at the door of the shop and started shouting: "The delicious dim sum shop has a bumper harvest of fresh vegetables, everyone who passes by will come and taste..."

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