Chapter 32: Set meal

“Sadazuka-san, aren’t you tired of walking in this kind of clothes?”

On the way back to the cooking classroom from the ingredients store, Tong Yu couldn’t help but said looking at the black robe that Nao Sadazuka was wearing.

Nao Sadazuka’s black robe is so big that when she walks, part of her clothes is dragged on the ground. If it wasn’t for other students warning her to keep a certain distance, she would have been trampled on her clothes.

“Hey, wearing this dress at night will not be easily discovered by others.” Nao Sadazuka replied.

Tong Yu was speechless for a while, it was obviously only daytime now.

Tong Yu knew that Nao Sadazuka couldn’t change the dark character he had cultivated for a long time, so he didn’t continue talking.

Soon, the two returned to the cooking classroom with the ingredients they needed. When they first walked into the door of the classroom, Tong Yu found that Fuyumi Mizuhara, who was sitting in front of the podium, was actually watching “China One”.

“Hey, Chef Suwon also read this manga?” Tong Yu asked curiously behind Fuyumi Mizuhara.

Fuyumi Mizuhara raised his head and glanced at Tong Yu, lowered his head and continued to read the manga in a “three-nothing” state.

“Well, why don’t you read such a wonderful comic?”

At this time, Fuyumi Mizuhara is watching the second chapter of the second volume. These chapters mainly tell the story of the protagonist Liu Subaru breaking through many tests and becoming a super chef.

“It’s a coincidence that I’m also a big fan of this manga. If you have time, I must discuss this manga with Chef Suwon.”

“Oh, good.” Fuyumi Mizuhara said without looking up.

Tong Yu didn’t talk much with Fuyumi Mizuhara, and he didn’t even intend to get close to her.

I just feel that “three no girls” like Fuyumi Mizuhara actually like food comics.

Tong Yu returned to the cooking station with the ingredients, and after negotiating with Nao Zhenzuka, he picked up a sack on the ground.

“Then I’ll take care of this.”

Tong Yu poured the snake out of the sack, a move that attracted several students next to his cooking table.

When he saw it was a snake, he jumped up in fright.

“Ah, ah, snake! It’s a snake!”

A student shouted and immediately attracted the attention of others.

Everyone looked at Wang Jinshe, who was crawling slowly on the ground, with fearful eyes, and involuntarily backed away.

Snake is indeed a rare ingredient, but not all chefs can handle it.

“Did Nao Sadazuka caught it again? Sure enough, he took out such a disgusting thing again!”

“Ah, ah, hurry up and get it away.”

A group of people shouted, fearing snakes, and they were still alive.

Fuyumi Mizuhara also saw the situation here, but she just glanced at it and ignored it, lowered her head and continued to read the manga, as if this matter had nothing to do with her.

Tong Yu has some contempt for this group of students who are afraid of snakes.

“A chef is still afraid of ingredients, which makes people laugh out loud!”

Tong Yu said this, stretched out his right hand at a very fast speed and grabbed Wang Jinshe’s head, and his left hand was already holding the greedy wolf knife and stabbed the snake’s heart.

puff.

With a light pick with the tip of the knife, the snake gall is removed.

The snake gallbladder was taken out, and Tong Yu grabbed the snake’s head and came to the cooking table.

Grab the head with the right hand and the tail with the left to pull the whole snake straight, and then use a knife to fix the head and tail of the snake respectively.

After doing this, he picked up the Greedy Wolf Saber again, starting from the head and breaking it along the stomach to remove the internal organs.

From catching snakes, to removing snake gallbladders, and now to removing internal organs, Tong Yu’s movements are smooth and smooth.

This made the other students surprised for a while, not only can they catch live snakes so recklessly, but they can also open their stomachs so skillfully.

The group knew that Tong Yu was definitely not the first to deal with this ingredient.

“No… I didn’t expect this guy Tong Yu to be as interested in this kind of ingredients as Nao Sadazuka.”

“The smell is the same, so stay away from these two guys.”

Tong Yu’s superb swordsmanship not only was not recognized by others, but he was excluded like Nao Sadazuka.

Tong Yu disagreed with this, he didn’t need the approval of these three-legged cat chefs, how they thought it would be up to them.

It didn’t take a few minutes for Tong Yu to deal with the snake completely.

At this moment, Tong Yu noticed that Nao Chenezuka was staring at him.

“Yep?”

Tong Yu turned around and saw Nao Zhenzuka staring at him with frenzied eyes.

“Uh, Sadazuka-san, don’t you handle the ingredients?”

Nao Sadazuka didn’t seem to have listened to Tong Yu’s words, and stared at Tong Yu with a look of admiration: “The way you handled the snake just now was so handsome and stylish!”

Are you sick of nympho?

“Sadazuka-san, hurry up, be sure to submit your works as soon as possible, and shut up those guys who laugh at us behind our backs!”

“Okay, Master Tong Yu, I won’t let you down!”

When discussing the division of labor just now, Tong Yu told Nao Sadazuka his name.

However, Tong Yu did not expect that because of dealing with snakes, Nao Zhenzuka worshipped him and called him “adult”.

Tong Yu didn’t stop her from calling herself like that, after all, he had planned to accept Nao Sadazuka as a die-hard fan from the very beginning.

Soon, Nao Sadazuka also acted and began to cook the two dishes she was in charge of, only to see that she began to deal with the scorpion she had captured.

After processing, put the scorpion into the soup pot for stewing…

Tong Yu turned around and continued processing the snake meat.

In fact, there is a method for dealing with ingredients such as “snake” in “China One”.

In the third volume released, there is such a plot.

Liu Subaru and his party passed by the village, which has a place called “Dragon God Marsh”.

Local villagers rumored that there was a dragon living in Ryujin Marsh.

Then Liu Subaru and his party figured out the truth of the matter. It turned out that it was just a huge eel in the lake.

The handling of eels is similar to that of snakes, so Tong Yu is also very easy to handle, without any difficulty.

Tong Yu’s cooking speed has always been fast, and he is good at handling ingredients.

It only took him half an hour to prepare the appetizer.

However, instead of serving the appetizer immediately, he turned around and continued with the main course portion in charge. At the same time, it is necessary to wait until Nao Sadazuka completes the two dishes she is responsible for before they can be presented together.

You must know that the so-called “set meal” means that several dishes are presented uninterruptedly, which can be called a “set meal”.

After the appetizers are the soup dishes. You can’t use up the appetizers and serve the main dishes for the guests to eat because the soup is not ready, then the meaning of the set combination itself will be lost. *

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