Gourmet Food Supplier

Before that, Rongcheng had been cloudy for nearly a week, so I felt the sunshine was very kind.

While Yuanzhou bends down to take the tools, a gust of wind blows in from outside the store, and when the wind stops, he realizes that it is an individual.

The visitor is about thirty or forty years old, mainly with a red face. The weather on his face is not good for judging the age. The eyes are a little red, the boss is staring, and he looks very excited at first glance, with rough hands clenching his fists. , There are blue veins beating on the forehead.

To be honest, if it wasn't for Yuan Zhou's good eyesight, seeing his slightly trembling legs and lightly trembling arms, his expression was excited but not fierce, and he would have thought he had come to fight.

That person seemed to say that he was called Lin Sheng, and he didn't know if it was this person. The main reason was that Lin Sheng left him with a deep impression. Whether he is a local cook is better than a local cook, regardless of the method. But the spirit is worthy of praise, so Yuan Zhou is still particularly impressed. When Ke Sen asked, he first thought of this one.

"Is it a Lin Sheng from Yunfeng Mountain in Qian Province?" Yuan Zhou confirmed.

"Yes, yes, master, remember, Yunfeng Mountain has a total of six representatives, plus Lin Sheng, they all want to thank you, master, and bring you some mountain products. I don’t know if the master will have time to meet you. They?" Corson almost cried with joy.

It’s no wonder that Kesen reacted so much. You must know that since he agreed to Lin Sheng, he has been extremely tortured. Carrying out his master is definitely a mental test, especially don’t look at Kesen being about ten years older than Yuanzhou. But he really respected Yuanzhou from the heart, and he naturally respected Yuanzhou as a true elder.

Chefs are also an industry that pays attention to respect for teachers and inheritance. Ke Sen's performance is completely correct. Compared with his own father who fell in love and killed each other, Ke Sen feels that the steady and calm Yuanzhou is more like his elders.

Yuanzhou, who was put on the altar invisibly, did not know Ke Sen’s complicated mental journey. He was a little interested when he heard Ke Sen’s questioning, mainly because of his original opinions. He was also an idea on a whim. How rigorous, I don’t know what the actual effect is.

So Yuan Zhou said directly: "Are people at the door? Then you invite everyone in."

When he said that, he turned around and went to the store, preparing chairs and cups. It should be a cup of tea when people came, but he also put them on.

"Tatata", "Xi Suo, Xi Suo"

After a while of chaos, Yuan Zhou felt a little speechless looking at the six men in the mountains who were standing in front of him rubbing hands.

There is no problem with people. They look like simple mountain people, but these people are too sincere. I looked at the bags piled up over there that are not less than 100 catties each. Each of them is bulging. Feel a headache.

Some of them were still opened. This was to prove to him that some of the mountain products that they picked, dried and cleaned by themselves were not valuable. This is not easy to shirk.

"When the time comes, give me more gifts." Yuan Zhou thought for a while and still didn't raise any objections to this bunch of things.

It was mainly brought by people from thousands of miles away, and it was not the six of them, but the surrounding stockades and villages gathered together. It is not a good thing to really refuse anyone.

"Why is Chef Lin free to come over, I wonder if all the previous ideas have been realized?"

After Yuan Zhou greeted the six people and sat down one by one, he began to ask him what he wanted to know, which was probably the topic they most wanted to talk about.

As soon as the voice fell, Lin Sheng and the other men became very excited, their faces flushed, of course they were a bit cramped at first, but they just became more prominent at the moment.

Although he knew restraint, Lin Sheng, who was most familiar with Yuanzhou, spoke. The others did not speak.

Before speaking, Lin Sheng and the others stood up and bowed deeply to Yuanzhou before sitting down again to talk. The speed was so fast that Yuanzhou had not had time to stop it. It was obvious that the determination was considerable.

"Thank you very much for the advice and help from Chef Yuan. We are now known as Yunfeng Mountain. At least everyone's life has achieved food and clothing. I believe it will be possible to get rid of poverty and become rich soon. I am really grateful. "Lin Sheng said with a look of excitement.

The difference between Yunfeng Mountain and Yuntai Mountain is not that far, but the status and treatment and the living standards of the surrounding aborigines can be said to be very different.

Yuntai Mountain has the most complete and oldest dolomite karst landform in the world. It has beautiful scenery and a long history. There are many poets and writers writing poems and praise, making Yuntai Mountain also full of time and full of ancient charm.

When Deng Zilong, a member of the Ming Dynasty, traveled to Yuntai Mountain, he wrote a poem to admire the majestic and majestic clouds of Yuntai Mountain: "The cloud platform is formed high in the mountains, and Cui Wei stands in awe.

Compared with Yuntai Mountain, which is full of light, Yunfeng Mountain is the corner where birds don’t **** and chickens don’t lay eggs. Not only is it difficult for the surrounding aborigines to develop together with the outside world, but there are occasional tourists who are curious. The donkey came over, but there was no way to stay. The mountain was steep and the scenery was not bad, but I was exhausted after climbing the mountain and was hungry. I hadn't eaten yet. It was simply torture.

Lin Sheng opened a small farmhouse, but Yunfeng Mountain has a few entrances. As long as it is not from his side, it is basically nowhere to go down the mountain. Therefore, there are fewer and fewer tourists. After all, whoever comes to climb the mountain has to carry large bags. , Isn’t this just looking for sin.

Lin Sheng was eager to improve the situation in his hometown, and he was struggling to stay in his hometown and persisted, but it didn't help much.

Even if he wanted to change, but he was half dead, how to talk about change, it was an accidental exchange that Lin Sheng became active after he learned about the Qingcheng Mountain Longyue Hotel.

After I personally ran to Longyue Hotel and found out the truth, I ran to Yuanzhou for help with a lonely voice.

In fact, I regretted it when I ran into the store, but I had the last courage to talk about the matter, but I didn't expect it to get a more detailed inquiry from Yuanzhou.

After learning about the situation, Yuan Zhou asked him to go back and come back the next day. Then he would talk to him about the specific method. Although he was worried, I don’t know if what Yuanzhou said was true, but Lin Sheng really had nothing else. There was a way, and I stayed with the idea of ​​a life-saving straw, but I didn't expect that there would be a way the next day.

Taking advantage of the special geographical environment of Yunfeng Mountain and the superior natural resources in the mountains, Yuanzhou suggested that the village should work together to unite several mountain passes to form a complete road, and open a store every other distance on the road, and sell other things if not. Shanzhen fried rice creates a unified impression and gives travelers a fixed impression, so that no matter where they descend from, they can eat the products that belong to Yunfeng Mountain.

Just after climbing the mountain, you can eat the deliciousness of the mountain, which is enough to meet the needs of most travelers. It can also be accompanied by some water drinks and some handicrafts, but the only food is Shanzhen fried rice.

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