Pour the cold water, take the washed onion **** and aniseed and throw it in.

Set the time and heat.

"Wait, it'll be fine in twenty minutes."

Zhang Chao introduced: "I have handled this chicken leg before, and it's all marinated."

"that's it?"

The old man had obviously never seen this way of eating, and was curious.

Zhang Chao nodded: "This dish is mainly seasoning. It is different from the white chopped chicken outside. It is my own unique recipe~". "

Daddy just watched, Zhang Chao started to make the seasoning while the chicken was cooking.

Soy sauce, vinegar, sesame oil, chopped green onion, minced ginger, minced garlic, sugar, and chicken essence were put into a bowl by him and mixed together.

"finished."

Zhang Chao said with a smile.

"that's it?"

The old man just ate some bread and didn't feel hungry, so he watched curiously.

Zhang Chao nodded: "You can put it on for a while, let's go out to eat at night."

"Good good."

Dumb dad has no mind to think about what will happen next.

Because this seasoning made by Zhang Chao is really fragrant.

That kind of smell, after people take a sniff, suddenly there is a feeling that the whole body seems to be excited.

It is said that food makes people intoxicated, and this sentence is really true.

Twenty minutes will come soon,

Zhang Chao took the chicken legs out of the pot and rinsed them with cold water.

Grab the plastic gloves and start shredding the chicken thighs.

A pound and a half of chicken thigh meat, after tearing it, is exactly one plate.

Pour the prepared dip on top and mix well.

Zhang Chao handed the chopsticks to his father-in-law: "Dad, try it."

The old man was not hypocritical, he took a bite of chopsticks.

Immediately brightened up!

He felt as if his taste buds were touched all of a sudden.

too delicious!

Without further ado,

The old man started eating with the dipping sauce.

In less than five minutes, he ate a plate of chicken all by himself.

At this moment.

The mother came out and saw Zhang Chao and the old man in the restaurant, and asked strangely, "What are you doing?"

"Let me tell you, Weiwei is really lucky, Xiao Zhang's cooking is really delicious!"

The old man wiped his mouth and said with a smile.

? ? ?

The dumb mother was dumbfounded.

What's going on here, isn't it agreed to go out for dinner tonight?

Why did the Weng and the son-in-law get a small stove?

"I'm a little hungry, thinking about having some bread to make do."

Dumb Dad explained: "Xiao Zhang just happened to come out to see it. He insisted on making me something to eat. I made a white chopped chicken. It was really delicious."

"..."

The old mother-in-law has nothing to say.

There is no distinction between high and low food, ranging from expensive mountain delicacies to cheap snacks on the street.

They can all be called gourmet food. China's food culture is extensive and profound, which has created a variety of delicacies.

What Zhang Chao did was just one of them.

………………

The three of them chatted while watching TV in the living room.

Duan Xiaomei broadcasted it for about two hours, and then stopped the broadcast.

The four went downstairs.

Come to the underground garage.

"Open this."

Zhang Chao pointed at the Volkswagen Phaeton to the little sister.

After all, with four people, driving a sports car out is too flamboyant, and secondly, two old people are not used to it.

Dao Xiaomei naturally has no opinion.

Getting in the car, the dumb mother was a little surprised: "This, is it Passat?"

"no."

Little Sister Stay explained with a smile: "Mom, this is called Phaeton."

The group drove to the nearby Xinrong Restaurant.

"'Hello, sir, do you have a reservation?"

As soon as you enter the door,

A waiter came to ask.

"Yes, my surname is Zhang."

Zhang Chao replied.

He made a reservation at night.

"Okay, you come with me."

The waiter took a look and led Zhang Chao and the others to a table.

"Dad, Mom, what do you want to eat?"

Zhang Chao took the menu handed by the waiter and handed it to the two old people.

"No, you order it, we've never been here before."

The old man said frankly.

Looking at his son-in-law now, he is really satisfied.

To do everything in every way, it is completely leak-free.

It is really a blessing for my daughter to find such a man.

"Okay, I'll come."

Zhang Chao didn't talk nonsense when he saw it, he thought about it and said, "Do you have isinglass here?"

"some."

The waiter was a little surprised, and then said: "We use the fish maw of the yellow-lipped fish, and it has been stored for 40 years."

"Alright, let's have four bowls."

Zhang Chao nodded.

He handed the menu to the little sister, and asked her to order some of the old people's favorite food.

He has nothing to offer.

One fish gelatin is enough.

In fact, fish maw is fish maw, and it becomes fish maw by drying it in the sun.

Isinglass is also one of the Eight Treasures. It is very rich in collagen, and its nutrition is higher than that of bird's nest.

Such aged yellow lip fish maw can be said to be the most expensive food in China.

If it is more than 40 years, it is conservatively estimated that it will cost 400,000 per pound.

It takes at least half a catty to cook a bowl of fish gelatin.

Generally speaking, delicacies such as caviar and matsutake can be regarded as noble delicacies.

But compared with this kind of aged fish maw, the price is not much worse.

Of course.

There is no need for Zhang Chao to say it.

This thing is delicious.

PS: Thanks to Su Shan for the reward of 2,000 book coins, and thanks to the scientific research rabbit for 1,000 book coins! Thank you for the reward of 588 book coins with the tail number 055, asking for flowers, asking for a reward, and asking for automatic subscription! .

Chapter 200

When the little sister was ordering food, Zhang Chao lowered his head and played with his mobile phone.

When she's finished,

The waiter repeated what they ordered.

Four people, six dishes are enough.

"In addition, this gentleman ordered our specialty yellow-lip fish maw. According to the regulations, we will give you a bottle of Romanée-Conti red wine. Please taste it slowly."

The waiter said very politely.

"Uh, little girl, this isinglass that my son-in-law ordered is very expensive?"

The dumb mother was a little curious and asked casually.

To know.

Few restaurants even serve wine just because a customer ordered a certain dish.

"Yes."

When I heard that my son-in-law invited my father-in-law and mother-in-law to dinner, the waiter had an idea and said with a smile: "This dish is the treasure of our town shop. Because the fish maw is made from the fish maw of the yellow-lipped fish, and there are forty Years of history, the price per catty is 400,000 yuan. This gentleman ordered four bowls, about two catties of fish maw..."

933 Hiss!

Her voice was not too high.

But guests at several tables around heard it.

Even if people who come to eat in a place like Xinrongji are not poor, they can take a deep breath when they hear the price.

Four hundred thousand, a pound?

A bowl is half a catty!

Doesn't that mean that just eating a bowl of fish maw would cost 200,000 yuan?

"Hey, this is too extravagant!"

"If you take this spoon down, what you eat is not isinglass, but gold."

"Gold doesn't seem like such a luxury."

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