My Deep-sea Fishery

Li Chao didn't open his mouth like a lion, mainly because Xiang Yang was celebrating the victory this time, and he invited all the crew members to eat together, as well as the villagers who helped in the village, otherwise, Li Chao would definitely not drink unless it was Moutai.

"Just drink Qianhe Shouyinjo, this wine is best for eating seafood." Li Chao said with a smile.

Nearby, the eyes of the crew and villagers who heard Li Chao’s words brightened. Qianhe Shouyinjiu is a kind of sake produced by Dalian Kuoshen Company that is specially eaten with seafood. There is a specialty store in Huhai Town, and it is very popular. People in Huhai Town welcome it, but the price is several hundred yuan a bottle, and they are usually reluctant to drink it.

Xiang Yang waved his hand, and said directly: "If you want to drink, you can drink Wanheshou Dayinjiu. Master Chen, Fang Youqun, help me go to Huhai Town, and bring me twenty boxes first."

After hearing this, Fang Youqun roared happily, "Yes, Brother Yang."

Wan He Shou Dai Ginjo is an upgraded version of Qianhe Shou Ginjo. There are twelve bottles in a box, and the price is nearly 3,000 yuan.

Li Chao smiled and said a few polite words.

Xiang Yang secretly glanced at Father Xiang.

Father Xiang, who was a bit stingy in the past, didn't have a word of criticism this time. He smiled and said to Zhang Qicheng beside him that although Daiginjo is not as good as Maotai's top platinum, it is more suitable than Maotai when eaten with seafood, and the taste is better.

Soon, the wine was pulled back, each table had a case, and the Daiginjo was drunk directly from the case.

In the kitchen, Chen Qingsheng also started serving food.

The first dish is the most common grilled oysters by the sea. This thing is very expensive outside. Smaller ones should cost five yuan each, and slightly larger ones cost more than ten yuan each. It's not worth the money, and when the food is served, each table is served with a basin and a basin.

Fresh oysters, served with minced garlic, are very fragrant after roasting.

Xiang Yang stood up and shouted to the surroundings: "Everyone eat with your belly open, you must be full today."

On the table next to him, Wu Shiwen stood up holding a wine glass, and shouted loudly: "Brother Yang, I will toast you a toast before eating, this trip, without you, I can't have this harvest, I did it, you can do whatever you want. "

As he spoke, Wu Shiwen drank a glass of sake in one gulp, and then turned the glass upside down for Xiang Yang to see.

Xiang Yang hurriedly said: "I'm not in the mood for toasting and toasting, as long as everyone drinks well, don't persuade those who can't drink."

Zhang Qicheng who was next to him said: "You can't drink alcohol so you say that?"

Xiang Yang blushed for a while, usually he would measure two taels, but when Wu Shiwen came up, he was dry in one cup, no wonder Xiang Yang could drink it.

"Of course drinking is to get drunk. Don't tell me everyone gets together. I suggest that everyone have a drink before eating?" Li Chao said with a smile.

Li Chao's words immediately received the support of many people around him.

"Yes, that's right, of course drinking is to drink clean."

"Cheers to our triumphant return and our bumper harvest."

"Yes, cheers, I wish the boss more and more prosperous business in the future, and make a fortune every time he goes to sea."

Xiang Yang looked at the crowd of booing people around him, and he didn't want to spoil everyone's interest, so he raised his glass and said, "Okay, then I wish our days will be more and more prosperous in the future, cheers."

As he spoke, Xiang Yang drank all the wine in the glass in one gulp, then resisted the hot feeling in his throat, and shouted loudly: "Eat vegetables!"

Immediately, dishes were served one after another, including stewed chicken with abalone, scallops, clams, big red snails, blue crabs, Dongxing spot, Pipi shrimp, etc. For this celebration banquet, even if drinks were not counted, Xiang Yang also served them according to the price of each table. It was placed with a budget of 10,000 yuan, and Xiang Yang bought a lot of seafood at the purchase price. If he really went to eat in a hotel, each table might cost tens of thousands of yuan.

Many people present had never eaten such a sumptuous meal, whether it was the crew or the villagers who came to help, they all devoured it hungrily.

During the banquet, Xiang Yang publicly announced the news of a one-week holiday for everyone on board, which pushed the atmosphere to a climax.

The whole banquet lasted until late at night, and Xiang Yang drank at least two catties of wine. In the end, Xiang Yang didn't know how he got back to his room.

The next morning, when Xiang Yang woke up, he still felt a slight pain in his head.

Walking from the bedroom to the living room, Xiang Yang didn't see Father Xiang, so he walked towards the uncle's house.

Sure enough, in the living room of the uncle's house, Xiang Yang saw Xiang Hui, who was lying on the sofa and eating cantaloupe.

Seeing Xiang Yang, Xiang Hui immediately sat up, "Brother, you're up."

Xiang Yang nodded and asked, "Well, where's your second uncle?"

"Second Uncle went to Dragon City early in the morning, and seemed to be in a hurry to buy some goods."

Xiang Hui quickly cut a piece of cantaloupe for Xiang Yang and handed it to Xiang Yang, "Brother, try this cantaloupe, it's so sweet."

Xiang Yang took a bite of the cantaloupe and said, "Usually when you are at home, do you cook for yourself?"

Xiang Hui shook his head and said, "I usually go to the town to eat, and I just happened to go to the store to have a look, Brother Yang, do you want to come with me later?"

Xiang Yang thought for a while and said, "I'll have to go back to the ship to have a look. I gave all the crew members a week's leave, and many of them may have to go home. People like Chen Qingsheng and Xu Fang I followed my old crew from the beginning, and I had to pick some seafood for them to bring back for my family to taste."

Xiang Yang doesn't know how to buy people's hearts, but Xiang Yang has his own principles for doing things.

Chen Qingsheng and the others helped Xiang Yang earn money, so Xiang Yang would not treat Chen Qingsheng and the others badly.

Xiang Hui stood up, scratched his messy hair, and said, "I'll go with you."

This time Xiang Yang didn't refuse anymore, nodded and said: "Okay, let's go."

The two went downstairs, and Xiang Yang was about to walk down the hall when Xiang Hui shouted, "Brother, wait a minute, let's go this way."

Xiang Yang followed Xiang Hui curiously.

The two walked through the back of the house, where a beautiful motorcycle was parked.

"Is this motorcycle yours?" Xiang Yang asked with a smile.

"Yes, but this is actually not a motorcycle. The displacement is small, but the appearance is more handsome." Xiang Hui directly straddled the motorcycle, and then patted the seat behind him, "Brother, come up, we will ride a bicycle later." Go to Huhai Town, drive the car out now, and go home later when I’m too lazy to get it.”

Xiang Yang sat on the back of the locomotive, grasping the iron frame behind the scooter with both hands, "Ride slowly, it is still dangerous to ride this thing."

As he said that, Xiang Yang asked in confusion: "Xiaohui, you should have saved some money during this time, why don't you buy a car, what are you doing with a locomotive?"

Xiang Hui said: "I made a lot of money, but I also invested a lot of money. Saving money is nothing. This locomotive is still second-hand."