My Strength Does Not Allow Me to Low-key

In recent years, with the popularization of scientific diet concepts and knowledge, more and more people know that beef has higher nutritional value.

In the past, we did not have cattle, but most places did not have the habit of eating beef.

The reason is also very simple. In the past feudal era, cattle were not used for food, but a very important production tool.

It can plow the land and pull a cart. Anyway, this thing is a very important helper for farmers and can greatly improve production efficiency.

Therefore, in ancient times, cattle were not only an important production tool, but also a very important strategic resource in the agricultural field.

Many ancient courts banned eating beef and killing cattle, which is illegal.

Then this habit continued until the founding of our country, even until 2000 years ago.

Cattle are still an important production tool in many rural areas of China.

In fact, this has to be said to be related to our conservative and backward thinking of small farmers.

Maybe many people don't like to hear this, and every time someone proposes that modern farm tools should be used in large quantities in rural areas to replace livestock and improve production efficiency.

Some people will come out and spray, saying that first of all, the cost of farm tools is too high for ordinary people to use.

Otherwise, some people will say that the per capita land area of ​​farmers in our country is small, so it is not appropriate to let farmers use a large number of modern farm tools.

In other words, in the southern region, there are many waters and mountains, and modern agricultural tools cannot be used in many places, and they cannot be used due to terrain restrictions.

But every time he heard this, Mr. Wan, who knew the essence of modern farming, wanted to spit on those people.

Damn, I don't understand shit, what are you talking about?

Especially here, many people have never even been to the countryside at all, and only use keyboard trolls.

Do you know what modern agriculture and animal husbandry are?

Open your dog eyes and go abroad to see.

If you don’t have the opportunity to go abroad, it’s the Internet age now. Check out how agriculture is done in foreign countries with a network cable. Countless videos will open your eyes.

You said that the mountainous and watery areas are not suitable for the use of modern farm tools, you fucking, then you have never been to Japan.

When it comes to modern agriculture, is there any place where the environment is worse than Japan?

Of course, it's not about their arid land and barrenness, but about their terrain.

How big is the arable land area in Japan?

Most of the land used by Japanese farmers was developed in a watery and mountainous environment.

But their agricultural productivity, look, is a few blocks away from ours.

why?

Just because people use a lot of modern farm tools, where machines can be used, who the hell still use cattle!

Things like farm cattle have long been eliminated in Japan.

If you look at the Japanese countryside, there are not many young people at all, because they don't want to suffer from farming.

Most of them are old men in their seventies and eighties, and the young laborers are also farmers in their forties.

But there are a few people in the family, but they can give you thousands of acres of farmland to serve you clearly.

From plowing the land to raising seedlings and transplanting rice seedlings, they have almost completed all automation and mechanization.

And because part of their farmland is mountainous, the problem is severely restricted by the terrain, and they have specially developed a lot of small-scale agricultural machinery and equipment.

Make sure that those agricultural machines can work on the mountain.

Then to the autumn harvest, and so on, almost 70 to 80% of the work can be done by machinery.

It's not much better than you sticking to the handicapped, with your head like an elm lump, and insisting on using farm cattle.

Of course, in recent years, our country has also changed in this regard.

For example, in many rural areas, several households are basically united to hire agricultural machinery for use.

Such as plowing, harvesting, etc., but in terms of rice transplanting, there is still no special agricultural machinery and equipment specially suitable for those complex terrains.

Therefore, our agricultural modernization still has a long way to go.

But this will not delay Mr. Wan's plan to expand his modern cattle breeding.

Because with the spread of the concept of healthy eating, more and more consumers have also noticed that eating beef is indeed healthier than eating pork.

We used to like to eat pork because it has high body fat, is fatter and tastes more delicious.

At that time, it was because we were poor and couldn’t afford meat, so we naturally preferred to pay attention to the taste. The high fat content of meat made us feel fuller.

So pork is more popular among common people.

However, with the improvement of our quality of life, more and more consumers have also noticed that eating too much pork is delicious enough.

But too much fat can also lead to obesity.

If you eat the same amount of beef, the obesity rate will be much lower.

Moreover, beef contains more amino acids needed by the human body. If beef is the main source of meat, it can not only ensure the health of the human body, but also greatly enhance the body's immunity and endurance.

Of course, you must also pay attention to the amount of beef you eat, in moderation, not in excess, otherwise it will also lead to obesity and cardiovascular disease.

Therefore, in recent years, my country's beef consumption has begun to increase sharply.

In particular, the rise of a batch of new Chinese fast food led by celebrity chefs has greatly increased beef consumption.

These new Chinese fast foods are different from those traditional catering companies.

The advertisements of traditional enterprises are for reference only.

The name is Braised Beef Noodles, or Braised Beef Rice, which can be used to make a year's worth of beef, and only slightly injured the cow.

The new type of Chinese fast food that can be represented by celebrity chefs is different. They believe in promotional pictures and food, which must be restored one by one.

Never deceive consumers!

The reason why Celebrity Chef Manufacturing was able to quickly become popular once it was listed on the market back then, swept the domestic fast food industry within two years and became a national canteen.

It’s not only their unique taste, but also the beef in their signature beef rice and beef noodles.

That is definitely a top-notch chunk of beef, and it is definitely a one-to-one restoration of the beef on their promotional pictures.

If you give a few yuan in the advertisement, then you will give a few yuan.

The four words of high quality and low price have been achieved to the extreme.

So later, their growth experience was repeatedly studied by countless business schools.

Everyone is studying how they do it, such high customer stickiness, and after so many years, they are still crazily loved by ordinary people.

In the end, there are just a few points to sum up. The first is their unique taste. No matter how picky they are, no one will dare to say that their home is not good.

The second is that the products they promote and sell are absolutely the same.

The pictures are for reference only, that absolutely does not exist in their house.

The third is the dining environment, which is clean and tidy. Although most chain stores have similar decoration styles, this is enough.

The bright and simple style makes people look happy.

Then there's the service, what else can you choose for a place to eat fast food and still guarantee warm service?

Finally, it is cost-effective!

It costs only twenty yuan, and it only costs thirty yuan to eat a set meal with side dishes, drinks, and some toppings.

The kind that can make you eat all you can eat, what else do you choose?

If you can find a store that is more affordable than them in the whole country, it is almost impossible to say.

The meat is more expensive than theirs, and the price is more expensive than theirs.

The price is cheaper than his home, but not as clean as his home.

Can guarantee clean and tidy, not as good as his house...

Can catch up with their taste, but without their service...

So after some comparison, this special lady's celebrity chef is simply a hexagonal warrior!

Almost all the major elements of the catering industry have been ordered.

Although it is not necessarily full, they have achieved an absolute best balance.

It is precisely because there are no shortcomings that people can become a national canteen!

And after the successful production of famous chefs, there are countless capitals behind, planning to follow their path again.

Although many companies have failed, many companies have gritted their teeth and persisted in success.

After all, the domestic catering market is too big, and with the change of people's consumption concept, more and more consumers like to eat out.

Especially in the fast-paced living conditions in big cities.

In a city full of 996 culture, it is seven or eight o'clock after get off work every day, and it is almost nine o'clock when we get home.

How many people can have the energy to go home to wash vegetables and cook?

At this time, it is a good choice to simply eat fast food outside.

Made by famous chefs has become the first choice for these people, but there is also a problem.

That's because celebrity chefs are so popular that almost every restaurant is overcrowded.

Some people are willing to wait, but some people are not equal!

As a result, other Chinese-style fast food has also been dipped.

The prevalence of the central kitchen method has greatly increased the consumption of beef.

Because almost all Chinese fast food is studying and learning from the successful experience of famous chefs.

No matter how hard you learn the flavors made by famous chefs, you can’t copy your homework when it comes to food ingredients?

If you don't even know how to copy this homework, then you still have to be an egg?

Although this will increase the cost of the merchant, compared with retaining customers and ensuring customer stickiness, the extra cost of one or two yuan per meal package is nothing to the merchant at all.

After all, the price of imported beef is really not expensive these days.

If there are channels, if a large amount of beef is imported from countries with high beef production, the CIF price is only fourteen or five yuan per catty.

Even for this, someone has gone to our neighbor's 'Navy Power' to study the plan of importing beef and mutton...

The reason is very simple, because there is a depression in the price of beef and mutton!

If meat is cheap, where else can it be cheaper than them...

And when the common people talk about beef and mutton, they will first think of Australia, Canada, the United States and so on.

But it has been overlooked, in fact, there are two big meat-producing countries around us!