Rebirth as a Cooking God

Chapter 63: : Fantasy ingredients (Part 1)

   (PS: Gaggen! Gaggen! Thank you ‘Cangyi Quartet’ for your reward, the first rudder master in this book appeared spicy!)

  ————————————————————————

   beep beep.

  Mobile phone pops up notification bar information.

   At this time, Xia Yu just woke up in bed, picked up the mobile phone next to the pillow, opened his sour eyes, and decided to look at the screen for a while before his vision gradually became clear.

"what……"

   is a piece of information that money has arrived, but it is not a bank, but a message box of IGO software.

   "Individual account added 350,000 yen."

  The money that was opened at midnight last night arrived!

  Three luminous dishes, receivable 300,000 yen, but the money is more than 50,000, it is estimated that the "Big Boiled Pork Meat" makes the gods of the original people eat cool, a little tip.

   Xia Yu grinned, "It is worthy of being the manager of the neon department of IGO, keeping his promise, and turned the money early in the morning."

  Last night sent away the original man of God, and then he continued to study the "big burst back to the pot", and it was only dawn that he was out of the space of the kitchen god, and he didn’t sleep long after lying down. The biological clock let him wake up naturally.

  Do not hurry to get up, lie down and open IGO online, hang out on the food street, first order the ingredients that will open tonight, the selected delivery time is from noon to afternoon of the day.

  With the money in the IGO account, online payment, Xia Yu closed the order page and returned to the APP home page.

  In addition to the ingredients market, IGO Online also has two other sections: food halberd battle, new ingredients application and recipe development, and leisure comprehensive discussions.

Needless to say,    is about to fight the halberd. It is full of excitement. Clicking on the board is a red post with bright highlights. There are dedicated staff to manage and rigorously talk about the water.

   IGO is only acting as a referee and judge. In other words, it is an intermediate platform. Both halberds can also rent a specialized halberd fighting arena from IGO offline. Each post is densely contracted. Once the review is approved, the content of the post will be transferred from the online to the offline, and it will be converted into a formal food file.

   Early in the morning, looking at the content of the murderous and awe-inspiring post, Xia Yu didn't want to lose his good mood one day, so he withdrew from this section and went to ‘new ingredients application and recipe development’.

   The layout atmosphere suddenly changed.

  The halberd version is the anger, then the research version is full of academic atmosphere.

  Xia Yu was curious to open the first post on the homepage with a high response volume, titled "About the cultivation, drying and application of shark fin mushrooms".

   Post content is not displayed, a reminder box pops up:

   "Dear chef, you are reading the theme "About the cultivation, drying and application of shark fin mushrooms", you need to spend 100,000 yen to permanently purchase the theme..."

   The mobile app reminded him so.

   Is the content charged?

   Xia Yu was stunned and clicked Cancel to return to the post and read the public reply in the post.

   "Shark fin mushroom? Is it a new ingredient discovered by a special chef two years ago?"

"Yes, this mushroom grows in harsh conditions. The super chef tried to cultivate it, but it failed. Unexpectedly, Yuan Yue, a professor of spices, not only successfully cultivated shark fin mushrooms, but also provided a good spice blending plan... "

   "Benefits! Thanks!"

   A rough look is all praise.

   Yuan Yue's spice professor? At this time, Xia Yu turned the post back to the top level, only to notice the ID of the poster:

  Shimi see run.

  The real-name ID is a series of V-certified titles, the youngest genius professor in the history of Yuanyue Academy, an authority in the spice industry, and a special-level researcher at the IGO Neon Institute.

   "It turns out to be an acquaintance." Xia Yu smiled, but hesitated and bought the theme.

  After payment, the APP page is automatically refreshed, the text is displayed after typography optimization, and the reading background is a paper page, which is quite textured.

  The academic article wrote at the beginning:

"Shark fin mushroom, a weird mushroom with shark fin-like taste and taste, has a crispy entrance, can be eaten raw, soaked in hot water, and will spread like shark fin. The current internal price of IGO is 1 per 50,000 days yuan……"

  As he read, Xia Yu changed his lazy bed and sat on the bed, his face gradually dignified.

  He suddenly remembered where the shark's fin mushroom came from.

   "Captive of Food"!

   "So, shark's fin mushrooms are not local ingredients?" Xia Yu's eyebrows were twisted into a ball, and I remembered that Shinhara Masato, there is no gourmet hunter in this world, so how do chefs obtain new ingredients?

   The water is too deep!

  I can't understand things for a while, Xia Yu simply doesn't get tangled. Since the world has ingredients in "Captive of Gourmet", it may not be a bad thing for the chef.

   Fantasy-level ingredients, just thinking about it, Xia Yu was full of blood, he saw the possibility of cooking fantasy dishes with fantasy ingredients!

   dong dong.

   was planning to read the academic article a second time, and someone knocked on the door outside the bedroom.

   Xia Yu can only put away his phone and open the door.

  Mieko Hojo has finished washing and changed his clothes. When he opened the door, he said weirdly: "...I just opened the door of the shop and a guest came in."

   "It's only eight o'clock, which guest came so early?" Xia Yu stunned.

   "Go check it out."

  Myoko Hojo barely smiled.

   "Let him wait, I'll wash." Xia Yu waved her hand and came out about ten minutes into the bathroom, and found that Miyoko Hojo was still waiting on the second floor, frowning involuntarily.

   didn't ask much. When he went downstairs and scanned the storefront, Xia Yu finally knew where the worries of Miyoko Hojo originated.

   The female investigator came again last night!

Oh, no, unlike the style of the female search officer last night, Ryoko Rina's dress today is a white chef's uniform with a tall and graceful body, which is well set off by the fitted chef's uniform. The full one Curve, hum, Xia Yu secretly praised, thumbs up.

  Although her senses are not good to her, Xia Yu admits that this woman is pretty. UU reading book www.uukanshu.com A mature beauty, if the frost on the face can be more astringent, the proper traditional Japanese beauty.

   "You came so early? Our shop does not make breakfast, only tea and pastry set." Xia Yu said casually.

  Kamihara Masato left last night, and Miyoko Hojo grabbed him and painstakingly described the identity of the female search officer.

   Ryoko Rina.

Female.

   Age is unknown, about thirty years old.

   currently operates a traditional Japanese restaurant ‘Zenjuya’.

   At the same time, this woman is still a rare female super chef, famous in the neon gourmet world.

   The key is that she is the best at "Kaiseki Cuisine" that Xia Yu is very interested in.

   "I have eaten breakfast."

   Ryoko Rina said lightly, turned around and walked out of the shop, and dragged an oversized storage box.

   "What is this?" Xia Yu asked

boom!

  Ryoko Rina didn't answer him, just dragged the heavy fresh-keeping box outside the kitchen, opened the lock, opened the lid, and the strange ingredients lined up layer by layer appeared in Xia Yu's eyes.

   The strong bean fragrance came out. Xia Yu sniffed the smell in the air. He was surprised, pointing at the fresh food box, and said, "This is what you said last night's Frost Tofu?"

   Ryoko Rina nodded.

   "No wonder!"

   walked around the crisper.

   Frost tofu, the appearance is like extremely frosted beef, and the fat is distributed like frost and snow on the surface of the ingredients.

   It's just that the tofu is white, and the oil and fat is cleaned in the tofu block, which is easy to distinguish with the naked eye.

   "System: Discover new ingredients..."

  UU reading is welcome to all readers. The latest, fastest and hottest serial works are all at UU! Please read it for mobile phone users.

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like