Rich Devil

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611.

On the large smart revolving dining table.

Sitting on Hu Yanshuo and others, there were all kinds of delicacies in front of them. According to the specifications of the banquet, the specifications of appetizers, main dishes, and desserts were carefully divided.

All of this has been arranged by my family for a long time.

Since most of them are not good at cooking, the materials brought this time are all Western-style ingredients that are easier to handle.

What was rotated on the table in front of Hu Yanshuo was an appetizer.

The starter was a sashimi made of Halibut on the west coast of the world, and lobster with mousse.

This appetizer also has a wine pairing, which is a wine from the first-class garden of Meursault1erCruSantenots2007 from DomaineMarquisd'Angerville, a famous Burgundy estate.

Delicate and rounded white Burgundy wine with halibut fillets complement each other.

The mousse lobster tastes great.

Paired with white wine and with a sweet aroma, the main course was Balmoral Roast Venison with Soft Madeira Cake, Truffle Sauce, Braised Red Cabbage, Roasted Potatoes and Roasted Butternuts, Pumpkin and Celeriac.

This dish is cooked with Madeira wine and truffles.

The wine pairing is the 1989 Bordeaux First Growth Haubourg red wine ().

Desserts are mango and lemon dark chocolate and fruit desserts.

This dish is already a dessert.

Even if it is dessert after dinner, there is still a particular emphasis on wine pairing.

The wine pairing for dessert is the national wine of South Africa.

South Africa was ruled by the British for a long time in its history. It was the first winery in South Africa, and it was exported to the UK in large quantities several centuries ago, where it was greatly welcomed.

Dessert is the last course.

but!

After dessert and wine pairings are used, there is another thing to pay attention to is the after-dinner wine.

There is a bottle of wine on the table.

Separated from other food and wine pairings alone, this is the wine to be consumed after a meal. It's the vintage Potter Warre's 1977.

Warre's is a port producer on par with Dow, Graham, and Fonseca. 1977 is a big vintage for port wine, full of strength.

The smart rotating table rotates gently, playing elegant music from time to time.

The music blends with the dishes.

It is melodious and beautiful, and the rotating table will occasionally rotate according to the eyes of everyone who wants to drop the chopsticks, or a dish pointed out by the hand, and rotate in front of the other party.

The whole process is silent and considerate, like a housekeeper who has served for many years.

Hu Yanshuo gently stretched out his finger and put a little on the Balmoral roasted venison. The intelligent rotating table quickly turned the dish in front of him, served it with truffle sauce, and put it into his mouth. As if there was a burnt and tender taste about to overflow from it, the hand stretched out slowly, and started with a glass of 1989 Bordeaux first-class red wine.

Slowly, he brought the red wine to his lips, took a sip, and enjoyed the taste of wine and food.

Cool!

Even if he is in the boundless universe at the moment, the stars are still far away from him, but it is not as cold, dark, and void as before.

After some anti-fever injections and discussions on acting skills.

Hu Yanshuo also called the woman who was somewhat reserved and entered the captain's exclusive room to study the oxygen circulation system in the space battleship.

When trying to breathe, it is a little too fast, will it break the chain of oxygen supply.

It also detects the level of repressed emotions that people are in the universe, facing the boundless darkness, and then guides the release of this repressed emotion through relatively skilled techniques.

as predicted.

These women who have not been on the space battleship are also filled with darkness, loneliness, and coldness in their hearts at that time. If they do not release their emotions, they will inevitably be suppressed in their hearts.

Over time, a mental illness develops.

Fortunately, as a well-known doctor, Hu Yanshuo said that this is not a problem, just take an injection.

If it still doesn't work, give it another shot.

Finish the needle.

All the emotions have already been vented during the injection process. In a short period of time, everyone is refreshed, and there will be no more negative emotional accumulation.

at the same time.

Hu Yanshuo naturally made fun of it from time to time. Even if they could pass the astronaut's cultural course, they would definitely not pass the psychological test, and they were destined to have no chance to go to the spaceship.

"Master the intellectual brain, open the skylight above your head!"

After taking a sip of red wine, Hu Yanshuo suddenly opened his mouth and raised his head slightly. Then, he heard a sound of mechanical operation. The skylight above his head seemed to open, revealing a dark universe. A few rubble floated past slowly...

In fact, it can also be opened under the feet, just like a suspended glass bridge corridor, but it is more terrifying than the glass bridges of the earth's scenic spots.

Hu Yanshuo didn't mean to scare people.

Holding the wine glass in his hand, Hu Yanshuo quietly looked at the dark universe with a hint of admiration in his eyes.

This is neither the Kuiper Belt nor the location of the Milky Way.

I can't see the beautiful cosmic starry sky, but in this dark universe, a ray of starlight gradually emerges in the distant place, indicating that the cosmic battleship has begun to approach the unknown deep space of the universe.

There could be a planet, it could be a galaxy.

This kind of unknown thing makes people fear and look forward to it, both scalp numbness and full of excitement.

"Why don't you open the sunroof?"

Looking up at the dark universe, Huang Penghan's calf was trembling all the time. Seeing her trembling appearance, Hu Yanshuo couldn't help laughing and said, "I didn't let you see the universe under your feet. Afraid, too timid?!"

"I-I'm not timid!"

Huang Penghan lowered her head and glanced at the bottom of her feet. She could imagine the feeling of being in the air, but she still said very stubbornly: "When I faced the giant dragon, I was not afraid. !"

"Pfft, you are so bold!"

"Huang Penghan, you are so embarrassing, you can say it!"

"Then I'm also bold from time to time. I've also had that dragon, and it just got mad at me just now!"

"Hahaha~www.wuxiahere.com~ You are so funny!"

Huang Penghan's words, unsurprisingly, caused a burst of laughter, the scene was full of flowers and branches, and the bright car lights added a lot of light and heat to the entire dark universe.

Hearing these words, Hu Yanshuo also smiled, and he couldn't help thinking of the picture of Huang Penghan facing the giant dragon in his mind.

It just made him shudder a little!!

At the same time, a ray of anger quietly ignited in his heart, and Hu Yanshuo secretly made up his mind that a strong-mouthed king like Huang Penghan must take care of her when he finds a chance!

Tell her that with some dragons, she will only get stronger and stronger.

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