Shanwa Small Rich Farmers

   Not long after Wen Xu picked up the chopsticks, he heard a familiar melody coming from his pocket: You are like a fire in that winter...!

  Take out the phone and saw that it was Zhuo Yiqing calling, so she pressed the connection button and put it to her ear: "Are you awake? When will I arrive?"

"Why are you awake? I'm about to get off the county expressway. I called you to let you prepare. Zhou Qian wants to eat small fish pot stickers, Qu Yinger wants to eat boiled fish, and Yang Han is interested in loach tofu. If you are interested, you can do it first, and we can have dinner when we arrive," Zhuo Yiqing said.

  Wen Xu heard her say this, and said dumbfoundedly: "You have become pigs after not seeing each other for a while, and you each order one dish and they are all big dishes, let alone three, you can't even eat two dishes!"

  Warm and not stupid, prepare three big dishes for them at this time? Isn't that sick, not to mention that loaches have to spit out the mud in their stomachs, even if they go to the pond now, they can only be eaten at night, and they can be eaten directly from the mud pond? Wen Xu has no interest in smashing her own brand.

   "If you can't eat it, there are scum and pillars, not to mention that I didn't come alone this time, I came with a team, twenty young people."

"So many?" Wen Xu was taken aback by the number of twenty young people, looked at Shi Shangzhen with his eyes, but repeated into the phone: "Can there be twenty young people? That's not counting the invited six." a guide?"

Seeing that Shi Shangzhen nodded, she guessed that she knew the number of people coming, so she said to Zhuo Yiqing: "I'm not capable of serving your friends, I don't want to feed twenty people, you can ask the teacher for this matter." Shangzhen, it happens that we are all having dinner at Mr. Chi's house! How about you talk to Shi Shangzhen?"

  Hearing a hum from the phone, Wen Xu handed the phone to Shi Shangzhen: "The big customer is here to find you!"

  After Shi Shangzhen answered the phone, he moved his body a few centimeters away from the small dining table, turned his face away, and chatted with Zhuo Yiqing who was on the phone. What chef and waiter asked for a long time before handing the phone back to Wen Xu.

"Hey!"

Wen Xu took the phone, put it to his ear subconsciously, and wanted to ask his girlfriend a few words, but who knew that after he said hello, he found out that the person on the other end of the phone had already hung up the line, leaving only four words to hang up on the screen.

"Why are you so anxious!" Wen Xu muttered, put the phone back in his pocket, picked up the rice in front of him, soaked it for a few mouthfuls, reached out to pick up a vegetable and piled it on top of the rice, and then started digging. stand up.

Seeing Wen Xu's appearance, Teacher Ma repeatedly persuaded him: "Eat slowly, cooking is not in the short-term, what can I do in these three to five minutes, and Zhuo Yiqing is sleeping, usually this I haven't woken up at her house, how can I be hungry at this time? So don't eat so fast, be careful of choking!"

   "It's okay, just a few mouthfuls!" Wen Xu continued to plan the vegetables while talking.

   Swallowed the food in his mouth full, and was really hit by what Teacher Ma said, choking! So Wen Xu scooped up two mouthfuls of soup and washed down the rice stuffed in his throat, and then asked Shi Shangzhen, "Have you made arrangements for Little Twenty's affairs?"

   "It's all arranged. Eighteen people bring six or seven guides, and that's not including Zhuo Yiqing who doesn't go into the forest! I've made all the arrangements," Shi Shangzhen said.

  Master Chi said jokingly: "Then this is a big deal!"

"What's the big deal? Zhuo Yiqing invested in the two big homestays. We can only charge a management fee, and at most we can ask the waiters to take a tip. There are about twelve or three of us. We all earn the meal money, and the rest I also got a 10% discount, and I really don’t make any money!” When it comes to making a lot of money, Shi Shangzhen directly sighed, and opened up the matter this time.

  Wen Shigui smiled and said: "They are not short of money. We hired seven guides at a time. Shiqing, that is to say, there is no shortage of one recommended by us. Have you hired all of them?"

  Hearing what the second brother said, Wen Xu was a little dissatisfied: "The guide you found for these people? Didn't I say that these people are unreliable!"

"Yiqing found my head, can I say yes? Oh, I can introduce the guide to Professor Jia, but I can't introduce it to her friends?" Wen Shigui yelled at Wen Xu, and then explained for himself: "Let's talk Besides, they are all in their twenties, not fifteen or sixteen years old, not as bad as you said!"

   "Okay, let's stop talking, everyone, I'm done eating, you take it easy, I, a poor man, have to go back and cook for my girlfriend."

  Speaking, Wen Xu put down the bowl with no grain of rice left in his hand, moved to the back of his buttocks, stretched out his feet from under the small table, and then turned his feet off the couch, just landing on his sandals and slippers.

  He said that fate was bitter, but there was a smile on Wen Xu's face, and he was thinking happily that Xiao Biesheng was newly married tonight.

   "Master, let me help you, my food is almost the same!"

   While digging the remaining half of the rice in the bowl, Zhao Xiaoyue stopped Wen Xu and motioned him to wait for her.

Wen Xu said: "Eat your meal honestly, take a good rest after eating, wake up consciously at two o'clock, and then bake the remaining bread **** again, this time the heat is all under your control , get me a loaf of bread you baked in the evening and let me judge."

   After speaking, Wen Xu hummed an unknown little song and walked quickly towards the gate of the courtyard, and disappeared from everyone's sight in a short while.

  Wen Shigui looked at Wen Xu's back at this time, and made a small joke to Wen Shiqing: "Can our little nephew do his best tonight?"

  Wen Shiqing said with a smile: "It depends on whether this kid will hold on to the wall when he goes out tomorrow morning!"

   After speaking, Wen Shiqing laughed.

  Master Chi pointed at the two old men dumbfounded, "You two are old and disrespectful, and there are two girls here!"

  Wen Shiqing came back to his senses at this time, and quickly explained with a smile: "The director of the division is not in the way. Xiaoyue is still young and doesn't understand, so it's okay!"

Teacher Ma has never seen such a storm at such an old age. Only Shi Shangzhen made a big blush when he heard this. Shi Shangzhen is not stupid. If Wen Xu makes a fuss tomorrow morning and wants to support the wall, then do something tonight How could she not understand? Only Zhao Xiaoyue really opened her eyes wide and blinked at the group of people on the table, she didn't quite understand why Master Fuqiang and the others were smiling so strangely now. But fortunately, her brain is not stupid, and she figured it out after a while, and she felt a big blush after knowing it.

Not to mention the group of people eating, when Wen Xu is alone here, everything is easy to handle. You don’t need to take anything from the greenhouse, you can directly take it from the space, fill a basket full, carry it to the kitchen, and open the door Immediately, I found that there were two people in their forties sitting in the kitchen, and there were three or four young people in their early twenties standing beside them, and they were all in snow-white chef uniforms.

  Seeing the looks of these people, Wen Xu knows without asking, that these are the chefs invited by the village to serve the guests. As for how much salary these people get, how many people and so on, Wen Xu is not interested in asking, anyway, it's none of his business.

   "Hello! I'm Wen Xu, I'm here to borrow the stove"

Now the kitchen belongs to someone else. Although I am from my village, I am an outsider in this kitchen. He is the owner of this kitchen, so I have a very positive attitude and a very polite speech. .

"Hello, hello, I am Bu Xinjian, the chef of the hotel. I started work on the first day today. I heard about you when I was free in the morning. Do you want us to help you?" He is slightly chubby, looks quite stocky, and looks honest and honest. His tone of voice has a little Jiangnan taste, revealing the softness of a water town, and his voice is a bit of a baritone. People can't help but feel good when they listen to it.

  Wen Xu shook his head: "Thanks, no need, I'll just do it myself, I've got everything ready."

   After speaking, Wen Xu put the basket in his hand on the table.

As the head chef or chef, Bu Xinjian habitually stretches his head to take a look at the ingredients. When he sees a small miscellaneous fish in a small net bag in the warm basket, and a black fish weighing more than two catties, his eyes immediately widen. one light.

  Walking to the edge of Wenxu's basket, he stretched his head to look again, and couldn't stop praising: "This fish is fresh, and it has a fresh aura. It's a rare ingredient! What are you going to do?"

   "Make a miscellaneous fish pot sticker, and then make a boiled fish for two dishes!" Wen Xu said while reaching for the basin hanging on the operating table.

  A young man was very clever. He reached out to help Wen Xu take off the basin and handed it to Wen Xu.

After taking the basin, Wen Xu looked at the young man and thanked him with a smile, then poured the small miscellaneous fish in the net bag into the basin, turned on the faucet and let some water run in, then began to scale the small fish, Because it is a small miscellaneous fish, there are all kinds of fish, such as trevally, small crucian carp shells, herring seedlings and even two or three small sticklebacks, among which small crucian carp shells need to be scaled. As for Naturally, no small fish can escape the job of squeezing fish intestines.

  Bu Xinjian looked at Wen Xu when he started to clean up the little fish, with a troubled expression on his face, as if he couldn't say anything.

   After Wen Xu got a few fish, he realized that the chef who was looking at him looked more constipated, so he asked, "What advice do you have?"

  Hearing Wen Xu's question, Bu Xinjian couldn't bear it anymore, and said to Wen Xu, "Good ingredients shouldn't be handled like this. You hurt the fish like this. I'll handle it!"

After speaking, he walked to Wen Xu's side, and without waiting for Wen Xu to speak, he rolled up his sleeves and started to work. Bu Xinjian, this little miscellaneous fish, handled it quickly and well, and with just two slender bamboo sticks Signing, I took out the internal organs of the fish, and from the outside, the fish was still intact.

   This show of hands let Wen Xu know that cooking is still beyond heaven and earth, and the people in my amateur group are still far behind professional master chefs! But it's not hard to imagine that if Wen Xu's tossing at home by himself surpassed that of a professional master chef, wouldn't it be a joke for him to be immersed in the pot for more than ten or twenty years.

   "Tall, really tall!"

  Wen Xu really admires him, but for half-handed small miscellaneous fish, he scaled them with a chopping knife, but the fish skin was not damaged. This skill is really amazing.

Just like that, Bu Xinjian helped Wenxu take care of the small miscellaneous fish, and then helped Wenxu put the **** fish fillets into paper-thin fish fillets, not to mention other small fish fillets, You can almost see the person on the opposite side clearly, this skill is far above warmth.

   Seeing this man's skill, Wen Xu knew that Shi Shangzhen really put in a lot of effort this time.

"Do you want me to burn it for you?" Bu Xinjian was very satisfied with his 'work'. He picked up the towel hanging on the table and wiped his hands. draw. It is natural and familiar when I do it, and I know it is often done at a glance.

From this small detail, we can also see the level of Bu Xinjian. Many kitchens are not allowed to enter. People don’t want to eat when they see it. But a good chef must have a beautiful and tidy kitchen. You can see a chef from above. business literacy.

   "No, thank you, I'll cook these home-cooked dishes myself!" After Wen Xu finished speaking, she thought for a while and said, "Why don't you watch from the side, and if there is anything you want to improve, please let me know?"

  Wen Xu also put on a studious and inquiring look, and said to Bu Xinjian.

  Bu Xinjian laughed and said, "I don't dare to improve, let's make progress together!"

Just like that, Wen Xu started to cook, while Bu Xinjian, the chef, watched from the sidelines and rarely interrupted. However, he still gave Wen Xu a small opinion in some places, although it was not too obvious, which one should be put first and which one should be put first? It should be put later, when to add cooking wine, etc. I made some suggestions of my own.

  Wen Xu also accepted it humbly. He followed the way of other chefs, and when he was waiting for the pot to come out, he tasted it himself, and it was indeed a bit better than the original taste.

   "It really is a chef, such a small change, the taste is even better!"

   "I can't talk about a chef, I still learned from an old Taoist priest as a cook." Bu Xinjian was very happy, and said something casually.

  Wen Xu was taken aback when he heard that: "Learned from a Taoist priest? His martial arts novels and Taoist priests both learn kung fu, you learn to cook!"

   "I don't have the talent to learn Kung Fu!" Bu Xinjian was also amused by Wen Xu's words, and said jokingly: "I think you are good. When you have the opportunity to meet the Taoist priest, you learn Kung Fu, so we will be brothers."

   "Hahaha!" Wen Xu was also happy.

  Wen Xu really had a good impression of this new chef, he finished all the dishes and received them in the food box, before Zhuo Yiqing and the others arrived, he chatted with Bu Xinjian.