Shipborne Special Forces

The next day, Wang Aiguo and Gloriously got on the job.

As soon as Wang Aiguo and Dalian entered the cooking class, other members of the cooking class were extremely shocked.

However, after the shock, he took another look for granted.

To make sense, Wang Aiguo feels a little awkward every time he sees this expression, and I don't know why, many people think that he must be very good at cooking when he sees him. Of course, although he didn't know it, he was sure, it must have nothing to do with his figure, at most it was related to his temperament. Well, really.

However, in fact, he really does cooking without a teacher, and under the training of Huang Douya, he now not only cooks vegetables, but also sprouts, pickled bean sprouts, and even tofu, etc. skill.

After entering the cooking class, for the first time, Wang Aiguo turned his head to look at the big face around him, and then ... showed a weird smile.

The big face was a little hairy by Wang Aiguo, couldn't help but shivered, and then said, "Fat, you, what are you doing to me?"

"Oh, you're all back in the cooking class. What do you think you should call me?" Wang Aiguo said with a big smile on his face.

Big face looked at this strange expression of Wang Aiguo. After stumbling for two times, he couldn't help but say, "Squad, squad leader."

"Very good, Mrs. Wang, congratulations on your return to the role. Okay, before the squad leader returns, we will make use of our working experience in Cangcheng Boat to raise the cooking class of the East River Ship."

"Stand up and stand up. It's okay to call Mrs. Wang, really." The big face felt extremely embarrassed, but under Wang Aiguo's Y Wei, he could only keep this sentence in his heart silently.

Having said that, his worst nickname in his life might be 'Mrs. Wang'.

Why is it 'possible'? The main reason is that Big Face is not sure now, and whether he will have a more nickname than 'Mrs. Wang' in the future.

However, Wang Aiguo still likes the nickname of Dalian. After all, Dalian is not good at cooking. But as a helper, he was very successful.

After Wang Aiguo smiled, he opened his hands and looked at his big face.

The big face rolled his eyes, his heart full of reluctance. But in the end, he surrendered under Wang Aiguo ’s Y Wei, silently stepped aside, and picked up the apron of the cooking squad leader to help Wang Aiguo tie up.

All of a sudden the other brothers in the cooking class were blinded by this behavior.

A while later, a cooking class was stunned and said, "Face, why do I think you are so skilled?"

"Oh, you won't want to know." Dalian said helplessly while helping Wang Aiguo wear an apron.

After putting on an apron, Wang Aiguo looked at the people in the cooking class and said, "Did your squad leader say what kind of vegetables to cook today?"

Looking at Wang Aiguo, after thinking about it, he said, "In fact, the squad leader is also more casual in cooking. Whenever he thinks of it, he cooks whatever. Of course, there are not so many choices now, after all, we only have so little dishes"

"There are only a few dishes on hand, so let's take a look. What dishes do you have now?"

Said Wang Aiguo ran to the side and looked into the refrigerator and the vegetable basket.

In this case, there really isn't much choice, there are still more potatoes and cabbage in the vegetable box, and there are more fish and meat in the refrigerator. And the rest is basically the sprouts of Wang Aiguo.

In this case, it is really difficult to really want to burn something new.

After looking at the dishes, Wang Aiguo took a deep breath.

After a short while, Wang Aiguo turned his head and said to Dalian: "Big face, what kind of food do you want to eat recently?"

Suddenly being asked by Wang Aiguo, his big face was a little stunned, and he didn't expect that Wang Aiguo would ask his opinion.

But since I asked Big Face, I thought about it.

After a while, Dalian said, "To be honest, I don't think there is really anything that I really want to eat, and even if I really want to eat, it is impossible to make it based on the current situation on board."

"The weather is hot, everyone has no taste in our mouths, but we still have mung beans on board, so I plan to cook some mung bean soup later, do you have any other opinions?" Said Wang Aiguo looked at the people around him .

After thinking about it, "Our squad leader said earlier that everyone has been on the boat for a long time. In addition, the weather is hot, and the body ’s moisture will be heavy. At this time, it is best to make everyone sweat and expel the body moisture."

"Sweating to get rid of the moisture in the body is a good idea. Well, I know what to do today."

With that said, Wang Aiguo snapped his fingers and turned towards the cooktop.

....

It was noon very soon. Although Wang Aiguo and Dalian had already gone to the cooking class in advance, the captain and the political commissar were still a little worried.

To a certain extent, this is to catch the ducks on the shelves, although many people have heard that Wang Aiguo cooks well, and in terms of the technology of pickled bean sprouts. It is indeed good.

But pickled bean sprouts and roasted vegetables are two different things. Wang Aiguo cooked vegetables for the first time today.

After thinking about it for a while, Qin Hai finally brought the dishes in from outside ~ www.wuxiaspot.com ~ The moment the dishes entered the conference room, everyone was shocked.

Normally, Qin Hai's dish is at most several large bowls plus a rice pot, but today is different. Qin Hai actually came in with a pot similar to hot pot.

After the dishes were served, Qin Hai breathed a sigh of relief, and it looked like the pot was a bit heavy.

"Qin Hai, what the **** is this?" The captain looked at this cauldron a little stunned.

"This is a special boiled fish that Wang Aiguo said for the ship's leaders." Qin Hai opened the lid.

Immediately afterwards, everyone saw a plate of red fish. Because of the special relationship of the navy, it was impossible for the fish to be brought up in its entirety. So Wang Aiguo cut the fish into pieces, and in addition to the fish in the pot, it was stuffed with bean sprouts, potatoes, and cabbage, which looked very big.

However, although the weight is sufficient, everyone in the conference room was choked after seeing this pot of boiled fish.

"This hot day, is it really appropriate to eat such a thing?" The captain said aloud

...

After cooking lunch, Wang Aiguo could finally rest.

Cooking classes usually do n’t go to the cafeteria for dinner. Cooking classes usually eat directly in the kitchen. Then he looked at a pot of red boiled fish in front of him with a big face, and showed a confused look.

For a long while, his face turned to Wang Aiguo Road: "Fat, it's August, and it looks like autumn tigers will start soon. So hot, do you even make boiled fish? And it's so numb Spicy, do you really think everyone can eat? "

Wang Aiguo raised his eyelids, looked calmly at the big face, and slowly said, "This dish is really spicy and numb, but who told you? It ’s numb and spicy, so you ca n’t eat very well. ? "

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