Start in Another World With All Cooking Skills

　　 smashed a cup of oil, and then retreated tactically.

　　 smashed a cup of oil, and then retreated tactically.

　　...

　　 After repeating this cycle several times, the body of the biggest mushroom was already covered with a greasy viscous liquid.

　　 Donne feels almost done.

　　Even, Dorn felt that the spores stored in this mushroom had almost been consumed in the process of going back and forth.

　　 However, carelessness is not advisable, and the procedure that should be followed is still to be taken aside.

　　 "Are you ready, little hyena?" Dorn held a lighted firewood in his hand.

　　 "Yeah." At this moment, the hyena has set up a longbow, and his feather arrow is covered with oil-drenched hay, ready to go.

　　 Wow.

　　The burning firewood touches the hay ball, and the dry firewood burns when touched.

　　 Hyena's hand is very stable, and his aim is also very stable, so stable that there is almost no possibility of a miss.

　　唰!

　　 The burning rocket flew toward the mushroom bush and shot into the umbrella handle of the big mushroom without any suspense.

　　 The high temperature brought by the flame quickly ignited the cooking oil on the mushroom, and in an instant, a raging fire ignited.

　　 "Tsk." Looking at the rising flames, the hyena pulled up one corner of its mouth, showing its teeth.

　　 The culprit who caused the bear's claws so miserable was finally eliminated!

　　 But at this moment, I saw Donne's figure on the side moving, and he was about to rush towards the burning mushroom bush.

　　 "Brother Donne, what are you going to do?" The hyena was startled.

"What are you doing? Of course it is to collect the ingredients for tonight! The big mushrooms are already there, and no spores can be sprayed. Those small mushrooms, which have not grown to adulthood, will not spray spores. These are all first-class ingredients! Hurry up, hurry up, help out!"

　　 "Huh?" The hyena was in a daze.

　　 These weird things that almost killed the bear's claws, are they actually ingredients in the eyes of Brother Donne?

　　 But after a short while, the hyena chose to follow Dorn to gather those relatively small mushrooms.

　　 Whatever brother said...

　　 "It's almost time to put out the fire! I want this big one too, don't burn it out, I want it all!"

"it is good…"

　　 In this way, S-class unknown ingredient taupe mushrooms were collected successfully.

　　 After collecting all the mushrooms that were not burned, they found a bird's skeleton under the largest mushroom.

　　According to the hyena’s judgment, the skeleton should belong to a bird of prey such as a peregrine falcon.

　　 Seeing this raptor skeleton, why this mushroom monster that hyena has never seen appeared in the hidden forest is justified.

　　 It should be that this peregrine falcon did not know where it was parasitized by mushroom spores.

　　 After flying to the hidden forest with the spores, the peregrine falcon died and became a nutrient for the growth of mushrooms.

　　 And this exotic mushroom, whose source is unknown, also takes root and sprouts in the hidden forest.

　　 The two of them can pick all the mushrooms away, and none of them are left.

　　 After all, the spores of this mushroom are too weird. If most people do not know how to deal with it, they may have to wait to die.

　　 However, it is not certain that there is only such a cluster of mushrooms in the forest.

　　 There may have been other wild animals or monsters, carrying spores and beginning to grow elsewhere in the hidden forest.

　　 "When you go back, you must tell Albert about the mushrooms and the ways to deal with the spore parasites, and ask him to advertise in the town so that no one else will be recruited."

　　Dorn carrying a bucket full of mushrooms, he said to the hyena as he walked.

　　 The hyena thought for a while: "Then I will also inform the hunters I know and ask them to be more careful when entering the forest."

"Yes, Not Bad."

　　Dorn nodded, and thought that if the Wishing Restaurant had not closed, it would have been the most crowded place in Eatontown.

　　 You can post relevant information about this mushroom spore on a prominent place on the wall of the restaurant to remind everyone to prevent and control it.

　　 However, the restaurant is closed now, so let's do this kind of thing later.

　　...

　　Dorn took the hyena and returned directly to Eatontown.

　　 He doesn't plan to camp in the hidden forest tonight.

　　 After returning to the town, the hyena directly went to the clinic to see Bear Claw, while Dorn went to Mrs. Mijiti and took a long-lost bath.

　　 Oh, he only paid one person this time, which made Madame Mijiti very strange.

　　 After he was refreshed, Don returned to the wishing restaurant.

　　 It's time to cook today's main dish!

　　 Today, Don’s plan to cook is the 30 cm tall mushroom with the umbrella cover almost half a meter long.

　　 When the hyena hugged it into the town, it really attracted the attention of passers-by.

　　 Since Dorn and the hyena were rescued in a timely manner, after cutting off all the burnt and unusable skins, the inner flesh of the big mushroom was not damaged in any way.

　　 "Obviously it grows so big, but the meat is not old at all. I can only say that this may be the unique charm of S-grade ingredients."

　　Through the [Intuitive Ingredients], Dorn can feel that this gray-brown mushroom has a special fragrance, and the meat is relatively tender, a bit like chicken mushrooms on the earth.

　　 So, Dorn simply used the Tianchao way of cooking chicken fir.

　　Because Vivian was still in the room tinkering with the little surprise she was going to give Donne, Mr. Gonzalez was not used to hitting Donne, so he would do everything by himself for this meal today.

　　 First, prepare the dishes. In the choice of ingredients, Dorn chose a duck that is more than two years old, an old hen that is more than one year old and yellow and greasy, the thigh bone of a bristle pig, and a carp.

　　 The above are all ingredients of today.

　　 Cut the chicken, duck, and pork leg bones into pieces, and boil the soup in a pot under cold water.

　　 Without adding anything, control the heat to a medium heat and boil for five hours.

　　 Finally, turn to high heat, cook for two hours, and rinse the soup.

　　 Just the step of hanging the white soup, let Donn stay up from day to night.

　　 But it doesn’t matter. Dorn has always been patient with cooking. Only with sufficient patience can he produce top-notch delicacies.

　　 Wait until the soup is out of the pot, with a very pure aroma.

　　 This is the best return for half a day to Dorn. UU Reading www.uukahnshu.com

　　 Crucian carp is fried in a frying pan until golden on both sides.

The role of 　　 crucian carp is mainly to further enhance the umami taste of the soup.

　　 Place two eggs in the frying pan, and fry them until golden on both sides, to control the degree of yellow half-solidification of the yolk.

　　 change the pot.

　　Put the fried carp and eggs, **** onions, and gray brown mushrooms torn into small sections. Finally, pour in the suspended broth and add a little salt.

　　Never put other seasonings.

　　 guarantees that the umami taste of the rich ingredients will not be confused by other tastes.

　　 Control the heat from low heat to medium heat slowly, so that the umami flavor of the soup is completely infiltrated into the mushrooms.

　　 After boiling for another 20 minutes, out of the pot.

　　 By the time this complicated dish is fully prepared, it is already around 9 o'clock in the evening.

　　 "It smells so good! Don, just smell the smell, and I know it must be you back! What did you do this time?" Vivian did not know when, she had already appeared in the kitchen.

　　 Miss Fairy stood there in a pampering posture, but her eyes were almost blinking into stars, and she looked at Dorn and the fresh soup with joy and expectation on her face.

　　 "Delicious! Very delicious, little Donne. Did you make another dish that made me miss my first love again! Sure enough, I didn't mistake you!" Manager Gonzalez also got into the kitchen smelling it.

　　Dorn:...

　　 Dare to love the shop manager, your first love is more than pork?

　　 I don’t know if Don’s craftsmanship is accustomed to him. I feel that the members of the Wish Restaurant are always very active when they start to dry their meals.

　　 doesn't need to be called, just come after searching for a taste.

　　 After a helpless smile, Dorn presented the whole pot of soup in front of everyone: "Mushroom soup, taste it while it's hot?"