Three Kingdoms

  Chapter 78 Aspiring Nongsang's Zaozhi

  When Xun Yu led the order to go back to prepare to give a speech early tomorrow, Zao Zhi was looking forward to watching Fei Qiang, and what is the use of telling him what the name of this grass is?

Fei Qian also just handed over a glass of water just now, and then he suddenly remembered that this grass, when Fei Qian went to the farmhouse, someone introduced a name called "Yu Jiu", and the word Yu in it refers to water control Yu the Great.

According to legend, after Dayu succeeded in water control, the crops in the field had a good harvest, and the grain produced by the common people could not be eaten up. Dayu ordered the remaining grain to be poured into the river, and a grass grew in the river. People called this grass "Yu Yu". ".

  Zaozhi let out an "oh", obviously interested, and said: "There is such a saying, so since it is called a leek, it must be edible?"

   Feiqian nodded and said: "This grass is not only edible, but also used as medicine. It has the effects of nourishing yin, relieving cough, and clearing heart..."

   Hearing this, Zaozhi's eyes lit up, and he really wanted to cut off the root of this grass and eat it immediately.

Fei Qian recalled the dish made with this grass that he ate at the farmhouse at that time, and his saliva couldn't stop. He squinted his eyes and said while recalling: "If you use this grass root, then remove the feathers and wash a chick, serve it Slowly stewing on a low heat, just add a little refined salt, the sweet and warm air can remove the greasyness of the chicken, making the soup clear and moist, sweet and delicious, and it can also nourish yin and lungs, clear the heart and relieve troubles. Delicious…”

  Before he finished speaking, Fei Qian heard a rumbling noise from Zaozhi's stomach next to him...

  Zaozhi said with some embarrassment: "Brother Tai's description is so vivid that it actually caused the hungry insects in my stomach to scream..."

  Can this be my fault? I haven't said anything else delicious...

  It's a pity that in the Eastern Han Dynasty, many things can't be eaten...

   Fei Qian looked a little lonely and sighed.

  Zao only thought that what he said just now hurt Fei Qian, so he quickly apologized.

   Feiqian shook his head, and said: "My little brother just remembered that there are so many delicious foods that he can't eat now, so he sighed, and it has nothing to do with Xiongtai."

   "Brother, you might as well tell me what delicious food you have, so that I can let you know a little bit about it." Speaking of delicious food, Zaozhi seemed to be particularly interested.

Okay, since you are willing to die, I am willing to bury it—Fei Qian feels that being idle now is also idle, maybe talking about delicious food can also promote digestion, and you will have a good appetite when you eat, so I talked to Zaozhi opened-

"Just talking about this chicken, you can fry, stir-fry, cook, deep-fry, boil, stew, braise, roast, roast, etc...." Feiqian's reputation as a street snack food is not for nothing. I spread it to Zaozhi with my fingers...

   "Wait, wait, wait for the little brother to fetch the pen and paper," Zao Zhi frantically found out the pen and paper and laid it down, looked at Fei Qian with bright eyes, and said, "Brother, please tell—"

"For example, the method of frying Chinese characters, the easiest way is to remove the bone from the chicken..." Fei Qian didn't care too much, he just memorized it if he wanted to. Anyway, with the current conditions of the Han Dynasty, there are many dishes that can only be thought about, not good. If you do it, even if you write it down, you may not be able to recover it.

Under Fei Qian's vivid description, Zaoyi was writing like a dragon and snake on the sidelines, humming and recording crazy records, and at the same time, he admired Fei Qian. This person actually knows so many delicious recipes, it is simply— Living foodies! I originally thought that I was good at eating this piece, but I didn't expect that compared with Fei Qian, it was a world of difference...

  Fei Qian talked a lot, swallowed his saliva, and sighed: "Unfortunately, there are so many things I can't do now..."

  Zaozhi asked seriously: "Why can't it be done?"

Fei Qian shook his head, and did not directly answer Zao Zhi's question, but said: "On the way here, my younger brother once asked an old farmer, he said that the upper field can produce four shi of coarse millet, and the lower field can only produce less than one shi. How much is the field? And now that the world is chaotic and many people still have no food and clothing, even if these dishes are made, they are only eaten by us occasionally, so how can the people afford it?"

  Ordinary working-class people in later generations must eat at least one meal of meat, and most of them can afford it. Only what they can afford and sell well will become popular in later generations.

  But in the Eastern Han Dynasty, for example, ordinary people were reluctant to remove the husk of the corn, because it would be lighter in weight, and most of them were eaten with bran...

  You said that under such conditions, what’s the point of making dishes for future generations? It was just to satisfy the appetite of the dignitaries of the dynasty.

  Food is the most fundamental thing. Only when there is enough food, can the tricks of later generations be conjured up. Otherwise, people are so hungry that they even gnaw the bark of trees. Who would care about innovative cooking methods?

  So when Fei Qian said this reason, Zaozhi was also silent. Yes, for the current farming and mulberry business, the important thing is not the innovation of patterns, but the output.

  Fei said with great concentration, I will tell you that it is because many processes cannot be done now, and there are still many ingredients that cannot be found? Anyway, I'm greedy for you when I say these dishes, how can I show that I have the world in my heart if I don't talk about some scenes?

Sure enough, Zaoyi still likes this kind of thing very much. After hearing what Fei Qian said, he held a piece of paper full of writing, and was in a dilemma. Throw it away and feel a pity. Compared with Fei Qian, the realm of desire is too different...

   Feiqian smiled secretly when he saw this, alas, this is a young man who has never seen the world—

   When I was working in the office of later generations, the newcomer was not deceived by the veteran in the workplace? Looking at the impassioned expressions of those old oily people, I thought that everyone is a good employee who loves their jobs, is dedicated to their work and regards the company as their home, so I recited the sentence "I am proud of the company today, and the company will be proud of me tomorrow", full of energy , rushing to do any dirty work, it doesn’t matter if you don’t get paid, but in the end, I found out that those old oily people are just slogans loudly, but they have another set of hands...

   When Feiqian saw Zaozhi's youthful appearance, it was almost like seeing a new employee who had just entered the industry in later generations...

  Fei Qian comforted Zaozhi with a very skilled routine and said: "You don't have to be like this, brother. Seeing that brother is interested in agriculture and mulberry, I think he will achieve some achievements in the future! Then I will come to enjoy the glory again!"

  Zaozhi nodded seriously and said: "Thank you, brother, for your encouragement!" Filled with passion in his heart, he felt that what Feiqian said was very good, and he must achieve certain achievements in Nongsang in the future!

Seeing Zaozhi's serious and dignified appearance, Fei Qian felt a bit sorry for bullying an honest man. It happened that a servant of the Xun family in the courtyard came over and told that dinner was ready, so he and Zaozhi went out to eat the Xun family's big pot of rice, casually Said: "The younger brother Xun Jiagong has talked about things this time, so he asked Jingxiang to study abroad. After arriving in Jingxiang, if there is a destiny, the younger brother will try to cook a few more dishes for the brother to taste..."

   Hmm, have you ever said that I honor the Duke today, and the Duke honors my brothers and sisters tomorrow? Hahaha, do you know that people in the company's personnel department will curl their lips once every time they see it? Ask for a recommendation ticket, ask for a collection...

  (end of this chapter)