What Should I Do If the System Forces Me To Copy Books?

"Boss, are you serious?"

Lin Meng asked with a last ounce of expectation. To be honest, compared to making the live broadcast time one night fancy, it would be better to go as planned. What's more, she feels that even if there is no so-called tool man, one person alone is fully capable.

Just like those "anchors", while coding, from time to time, I will look at the barrage, and answer one or two questions when I encounter pleasing questions.

Li Chungang was stunned, and then he carefully considered in his heart whether the thing he came up with just now was possible and necessary, and finally asked himself why he had such a live broadcast.

Is it for attention?

Obviously not!

"Just pretend that I didn't even say what I said just now, and go according to the original plan. When the time comes, I'll do the live broadcast by myself."

"Then do you want to sign a cooperation platform with the live broadcast platform?" Lin Meng cautiously tested.

"Let's take Shuiyu platform as an example. Don't sign a formal contract with them as an anchor. Just make a one-night cooperation contract. If they ask for something, you can refuse it. If they don't, you can agree. No matter what Millions, don’t waste it, and tell the person in charge of the Shuiyu live broadcast platform to arrange for someone to teach me how to set up the live broadcast room.”

"OK."

"Okay, I have nothing else to do. I'll hang up first. Today is the first day of school. I guess I need to be busy with some things."

"That's right ~ Boss, if you don't remind me, I will forget that it is the time when the new semester of Tsinghua University starts every year, so I will go to work first."

"go Go!"

—

"Squeak..." After more than a month, the door of the 404 dormitory, which was tightly closed, was pushed open, and an unpleasant smell came from the room where no one lived for a while. In the dormitory, all the doors and windows that can be opened to the outside are opened for ventilation.

Five or six minutes later.

“It feels like the dormitory needs an air purifier!”

The ancients knew that one should learn a lot from a pit, and with the first lesson or experience, Li Chungang fully felt that their dormitory needed an air purifier, and the one with humidification function. Anyone who has lived here long enough knows how dry the weather is in the north.

Looking at the empty 404 dormitory, I was really not used to it for a while...

At this time, in the WeChat group of four people in their dormitory——

Li Chungang: "My children, your father has arrived, when will you return to your place? @Everyone"

Li Changshou: "My big boy, I'll be here to pamper you in three more hours, don't worry! [Pick your booger]"

Su Yu: "I brought you the delicacies of the 'hometown'. Although I have eaten a lot on the way, please believe me in the organization. When I arrive at the dormitory, I will definitely let the comrades taste a little bit. .【Welcome to men】”

Li Changshou: "I'm afraid I bought it on the side of Wudaokou street. [Conan: There is only one truth]"

Su Yu: "Mouth! Am I that kind of person?"

"You are!" X3

The other three people in the dormitory replied the same two words almost at the same time,

This may be what the heroes see and agree with.

Su Yu: "You will lose this baby in this way, and it's fine if the other two cubs misunderstood me. I didn't expect... I didn't expect that you, Cang'er, would look at me like this. I declare that the last point of my hometown food is also I won't leave it to you!"

Chen Cang: "Seek truth from facts!"

The honest man makes a move, and the move kills!

Su Yu felt that he had received 10,000 points of crit damage from the cooperation of the three in the dormitory just on the first day of school.

Li Chungang: "I originally said that I had reserved a seat at No. 11 Yangfang tonight, and I will pick up Cang'er, who arrived last, and we will have a good meal on the first day of the new semester to save some oil and water. Now it seems that someone himself It’s not necessary to eat enough on the way.”

Li Changshou: "One million likes!"

Chen Cang: "The plane flies too slowly, and I'm already hungry."

Su Yu got up from his heart at an unprecedented speed: "I'm sorry I was wrong, Yangfang No. 11, please don't leave me alone!"

Li Chungang: "Then I'm yours...【Picking booger】"

Su Yu: "Okay, okay, you are my old man!"

Others are people who have to bow their heads under the eaves. He is a person who has to follow his heart in front of delicious food. In order to be able to eat Yangfang No. 11, let alone the relationship between the four of them, they all know that the other party is just joking. Forget it, I won't say that I really take it to heart.

As the name suggests, private cuisine is not a big dish, and it is not as exquisite as imported western food, but "good at cooking small fresh food can rule a big country." Private kitchens are hard to find in today's Yanjing. They are quietly scattered in the hinterland of the bustling city, and only the slightly dilapidated doors and courtyards still show their confusing and confusing life experience.

Speaking of the first and most famous private restaurant in Yanjing, Lijia Private Restaurant is well-deserved!

However, you may not have heard of the name Lijia private kitchen restaurant, but as long as you have lived in Yanjing long enough, then you must have heard the name "No. 11 Yangfang". In fact, No. 11 Yangfang refers to the location of Lijia’s private restaurant, just because many customers who have heard of the name of Lijia’s private restaurant always say to go to the address of No. 11 Yangfang. Over time, the name “No. 11 Yangfang” On the contrary, it is more popular than the original Lijia private restaurant.

The current owner of "Yangfang No. 11" is Li Shanlin, a retired professor at Capital University of Economics and Business.

And there is also a rule of "three nos" that is well-known to customers here: first, diners are not allowed to order food, because the cooking process is complicated, and Li's family has to work for a whole day to make a table; It is a reservation system. You have made an appointment for that day and time slot. If you don’t come or are late, then I’m sorry. The reputation of home cooking has always been passed on by word of mouth from diners!

Such a legendary place, when I came to Tsinghua University for the first semester, the brothers in the 404 dormitory decided to experience it. Unfortunately, when I called to make an appointment, the other party told them that even if I made an appointment immediately, I would at least After queuing up to two to three months...

The reason why I was able to make an appointment successfully this time was thanks to Dong Sicheng's help.

In Dong Sicheng's original words: "Yangfang No. 11? In terms of seniority, the current boss there should be my third uncle and grandpa. When I was young, I often went there to have dinner with my father during the holidays."

"..."

Li Chungang really wants to say, if you say something like this outside and if someone hears it, you will be beaten really easily, believe it or not! In any case, it's good, with such a relationship, he got the reservation for Yangfang No. 11 tonight very smoothly.

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