A Mouthful of Sky-high Fried Rice, Lao Tang Apprenticed on the Spot

The chili sauce has been fried, so it doesn't need to be fried for too long. After Li Yi put the side dishes into the sauce and fried them, he stirred them a few times, and poured a spoonful of water into the pot.

Zila!

A hot smell rose instantly, Wu Lei smelled it clearly, his expression froze instantly, and the brows trembled subconsciously.

Seeing this scene, the audience in the live broadcast room couldn't hold back immediately.

"Hahaha! Wu Lei is obviously intimidated!"

"Don't be cowardly! Hold on! You are the most spicy orchid in Shanghai!"

"Eh? Where did that momentum go?"

"Oh, it's not dead, it's just the chrysanthemums blooming! Apply ice and it'll be fine!"

Li Yi turned up the stove, the flames licked the bottom of the pot, and soon the soup in the pot began to boil.

The red sauce exudes a spicy smell, just like a pot of hot pot soup.

But although it looks scary, this is actually just the amount of hot pepper. For real chrysanthemums, the hot sauce used is at least twice as much.

He has shown mercy.

After the soup boiled, Li Yi grabbed a handful of soaked rice noodles from the pot beside him and put them into the pot.

The chopstick-thick rice noodles entered the pot and were quickly covered by the sauce, stained with a layer of red oil sauce.

Like a ignited firewood, it quickly turned into a charcoal fire, exuding a fiery breath, which could not withstand a glance.

After adjusting some salt and adding some pepper, Li Yi stirred with a frying spoon and collected the juice over high heat.

The soup thickened quickly, and the starch in the rice noodles was also incorporated into the sauce, making the sauce hang on the rice noodles as if thickened.

Zi la la!

The water in the sauce was gradually fried, and at the bottom of the pot, it was roasted at high temperature, making bursts of noise, just listening to it made people salivate involuntarily.

Guji!

Wu Lei swallowed, his expression a little stiff.

He couldn't laugh anymore.

Looking at the red rice noodles in the pot, Liu Yifei swallowed her saliva, but she was greedy.

"It looks like spaghetti bolognese!"

She sniffed the spicy smell in the air, and added: "It's just not so spicy."

Stir frying for a few more times, Li Yi saw that the red oil in the sauce began to separate out, so he quickly turned off the fire, and signaled to Wu Lei, "Bring a bowl."

"ah?"

Wu Lei was stunned for a moment before he realized it. He went to the cupboard and got a big bowl, and put it by Li Yi's hand.

After flipping the pot, Li Yi caught the flipped rice noodles with a spoon and poured them into a bowl.

Then, he used a frying spoon to put the remaining meat and chili sauce into a bowl, and covered the rice noodles with a cap made of sliced ​​beef and chili.

Cymbals! Cymbals!

Listening to the sound of Li Yi's frying spoon scraping the bottom of the saucepan, Wu Lei seemed to hear a reminder song, and his liver trembled along with it.

"Okay, let's try it!"

Li Yi put the pot back, and nodded to Wu Lei.

"Is that all right?"

Wu Lei asked with a guilty conscience.

"if not?"

Li Yi jokingly asked: "How about I add some spice to you?"

"Ha ha!"

Wu Leiqian laughed, but the laughter was a bit like crying.

Looking at the bright red fried rice noodles in the bowl, he looked up at Li Yi suspiciously, a little suspicious.

Could it be that what he just said was too cryptic, Brother Yi didn't understand?

Brother Ke Yi just said that he understood?

This fried rice vermicelli looks like a bowl full of chili sauce. You can hardly see the vermicelli. How do you eat it?

Seeing Wu Lei's froze, Li Yi smiled and said, "It's okay, try it, this sauce looks spicy, but it actually tastes good."

When he was digging the hot sauce, he had already controlled the angle, digging more red oil and less chili.

Although the rice noodles fried in this way look very red, the spiciness is actually not that strong.

Hearing what Li Yi said, Wu Lei was still a little skeptical.

So, Li Yi turned to the side of the camera and winked at him.

Seeing this, Wu Lei was taken aback for a moment, and then reacted immediately.

That's right!

His hanging heart was instantly relieved.

I knew Brother Yi wouldn't leave him alone!

"I'll try it!"

He relaxed, stepped forward to take a pair of chopsticks, and picked up the rice noodle bowl.

Against the background of the pure white porcelain bowl, the color of the sauce in the bowl is particularly bright red.

The photographer stepped forward and took a close-up of the rice noodles.

The audience in the live broadcast room saw a huge amount of hot sauce in the bowl, and the barrage was flying.

"It looks so tempting! After eating the powder sauce, you can mix it with a bowl of noodles. It would be even better if you add some folded ears!"

"Oh my god! Is this powder or chili sauce?"

"If this bowl goes down, I will really die."

"Mom! My saliva is about to flow out!"

"Why doesn't my house sell Western Region fried rice noodles? I really want to eat it!"

Wu Lei held the bowl and picked up the rice noodles hidden under the chili sauce with chopsticks.

The bright red sauce hung on the crystal clear rice noodles, trembling in front of the camera, Wu Lei swallowed and asked the audience, "Look at this hot sauce, how do you like it? Do you want to eat it?"

The barrage in the live broadcast room was suddenly swiped by the expression of opening his mouth.

"Feed it in my mouth!"

"I'm not afraid of spicy food, I'll help you eat!"

"Please be sure to burn me to death!"

"Good or bad! People are obviously trying to lose weight, but they still tempt them like this."

"Eat quickly, eat while it's hot! It won't taste good when it's cold."

Seeing the barrage of bullets, Wu Lei picked up rice noodles and blew on them, then stuffed them all into his mouth.

When the fragrant and soft rice noodles enter the mouth, the texture of the chewy texture has already passed back from the teeth.

Wu Lei sucked lightly, and the sauce hanging on the rice noodles was wiped off by his lips, dyeing him a circle of flaming red oil lips.

After biting off the rice noodles and chewing the fragrant and soft rice noodles, Wu Lei's brows stretched, and the eyebrows were raised high, a little pleasantly surprised.

"It's really not spicy!"

He looked at the rice noodles in the bowl and said with a smile: "It looks very spicy, but it's really not spicy, just fragrant, wow! This sauce is absolutely amazing."

Li Yi watched from the side, smiled and said nothing.

Since this kind of spiciness is called spicy, it is naturally impossible not to be spicy.

The spiciness of this sauce is reflected from the aftertaste, which is not noticeable at the beginning.

Wu Lei obviously let down his vigilance and started to eat with big mouthfuls.

Picking up a piece of beef, he stuffed it into his mouth and bit it down. He hummed in surprise and nodded in admiration: "This beef is so tender! It's so delicious!"

Seeing that he was eating deliciously, Liu Yifei couldn't help it anymore, and urged Li Yi: "Brother Yi, where's mine?"

"Here's frying for you."

As Li Yi said, he washed the pot, then started the pot again to heat up the oil, following the same steps, smoothing the meat and frying the sauce.

The soy sauce is raw material, so the sauce and spices need to be fried for a long time to develop their flavor.

Both Liu Yifei and Huang Xiaoming wanted sauce-flavored rice noodles, so Li Yi put both portions of sauce into the pot and fried them together to save time.

"This garlic sprout is also delicious! Wow! It smells so good!"

Wu Lei had a great meal, feasting in front of the camera. He even ate the sauce with meat and powder. In front of my devil who eats spicy food, the little prince is nothing.

I told you all that I am the man who can eat spicy food the most in Shanghai, you still don’t believe me..."

As he was talking, his words suddenly stopped, and his whole body froze as if the pause button had been pressed.

Afterwards, his complexion began to turn red at a speed visible to the naked eye.

The hotness is coming up!

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