Elf Town Has Big Problems

"It's okay, there's always a way."

Li Shisan looked at Celadon with a look of help.

Celadon froze in place, completely unexpected that he didn't even have a kitchen knife.

"Thirteen, I can only support you with a piece of salt."

In a simple plastic bag is a piece of mineral salt, also called rock salt, which is different from sea salt from the sea.

"Class representative, are you an angel? Why do you carry salt with you?"

"I... bought a salt lamp in the dormitory."

Lighting a salt lamp with spices can soothe the environment and help you fall asleep.

Fortunately, when Celadon came to work as a logistics staff today, he made up some goods, otherwise there would be no salt.

After two rounds of safety inspections, Li Shisan's fishing rod and harpoon passed the customs smoothly.

The official limit of the size of kitchen utensils is not to exceed the suitcase, and the virtual artifact does not exceed the suitcase.

What we are talking about here is the volume. Converting the length, width and height, the intermediate fishing rod and spear gun plus a piece of rock salt the size of a fist is completely within the limit.

There was a big oolong at the opening, and the audience watched.

In the field survival project, there is no spectator seat arranged in the forest area for the competition. All spectators are at the starting point, that is, close to the five judges.

Here you can see the first half of the start and the return of all the players.

The rest of the area is followed by drones, and the feedback is displayed on a large screen near the auditorium.

Therefore, audience friends saw with their own eyes that Li Shisan had no kitchen utensils...

"Ah, Li Shisan, why doesn't he participate in the solo arena? I'm really looking forward to seeing his performance in the arena."

"It's good to participate in the water race. Last year, his performance in the water race was nothing to say, but it was a pity that he retired later."

The chatter of the audience and various incomprehensible preparations made Li Shisan a little nervous.

Standing on the starting line, the contestants on both sides carried opaque square boxes with similar styles, and it was unknown what kind of kitchen utensils were inside.

Only when you enter the forest area about 30 meters in front can you see a temporarily created creek.

The organizer has adjusted the competition venue, and it is definitely not the original Chuantan Park forest relaxation area.

Some wild animals will be removed from it, and some additional ingredients will be added.

"preparation!"

Li Shisan has not yet formed a plan, and the referee has issued an order.

After running out for a few meters, Li Shisan realized that the other two players were not moving fast, but while advancing, he looked at the overall environment and judged the areas where ingredients were available.

This race...is much harder to get started than water racing!

Li Shisan gave an evaluation in his heart, and glanced at the large electronic clock at the starting point, which showed a countdown of 40 minutes.

The competition time is only 40 minutes. Contestants must assume that their team is operating in the wild and need to use the least time to obtain the best food, taking into account nutrition, deliciousness and safety.

"Tsk, take at least 20 minutes to cook, my search time is another 20 minutes."

After all, Li Shisan's mood quickly stabilized after experiencing strong winds and waves.

Since there is no way to look at the categories of ingredients that may appear in the field analysis like other players, then use the fastest speed to find what you want and buy more cooking time.

Enter the forest area and release the straight bear.

Before the game, I said that I don't use the power of the pot to cook, and let other elves help in action first.

Home cut!

The 44-level straight-forward bear cut off the rows of trees in front of him with a slash, and the back of Li Shisan's hand showed super ancient patterns, and several streams of water were sprayed out in a row.

A water gun with just the right amount of force control knocks the trunk out of smooth grooves the size of a fist, and then digs out these grooved areas.

Ten bowls!

Manufactured in a short time!

There are five judges, and Li Shisan's idea is very simple. Each person will have a staple food and a soup, and serve the dishes as quickly as possible, to seize the first-mover advantage of the judges on an empty stomach.

The things that the organizers put into the arena are not only extra wild vegetables, but also some animals.

Li Shisan thought again and again that it would take a long time to cook a four-legged animal, not to mention peeling, deboning, and bleeding, and finding wild seasonings enough to marinate large pieces of meat would be enough time.

So... fish!

Before departure, Li Shisan roughly glanced at the environment in the front section of the arena, and there were traces of a stream in the front section of the arena.

The stream began to extend towards the forest from the vicinity of the starting point, and there was no water source in sight.

It takes a lot of time to get a water system, and you must put ingredients in it, otherwise it will be meaningless.

Fish dishes often don't need too many ingredients. As long as they are fresh, even if the onion, **** and garlic are missing, the stew is still no problem.

Moving his footsteps, Li Shisan found a plant under the big tree with fruits the size of rice grains.

This thing is similar to wild white pepper seeds, which can be added to the fish soup after grinding to enhance the freshness.

In addition, Li Shisan also obtained wild yam in the bush forest by the river, and made a roasted taro paste as the staple food, which also only needed simple rock salt to season.

As soon as possible, as soon as possible, it took fifteen minutes to prepare the above items, and the fish hadn't caught yet.

Stepping on the edge of the water, another contestant had already raised a fire and set up a small folding pot, but nothing was cooking.

It seems to be to save time to open the pot first.

"We can't lose either."

After releasing the flaming horse, Li Shisan still planned to retain his strength and did not let the platypus, the most powerful fire-controlling beast, appear on the stage.

But this also subverts the initial assumption: elves do not support cooking~www.wuxiahere.com~ just bless them.

Not anymore, at least help make a fire, otherwise it will be too late.

"This game is so difficult."

The ultra-ancient lines on the back of the hand flowed brilliantly, sensing the condition of the entire stream.

The depth of the artificial stream created by the official changed abnormally. After a while, it was more than ten meters deep, and the side was only shallow at the knee, which made it more difficult to judge the location of aquatic products.

Fortunately, the fit between Li Shisan and the indigo blue orb was deep enough.

"rise!"

Five small fish of almost the same size and type popped out of the water in the water polo package, and their clean and neat way of catching the fish stunned the competitor who had just returned from the opposite side of the stream.

Pull out the sword harpoon, open the fish belly with the tip, and remove the internal organs.

There are no knives, so I can only use a harpoon. Fortunately, this thing is very sharp.

Dig a hole in the large rock to form a large stone pot, and put the fish in it.

Cooking things in a stone pot will be more thorough, and can play a role in keeping warm and fragrant.

The disadvantage is that it is not easy to heat, and the outer wall of the roughly planed stone pot is too thick.

This time to the flame horse.

"Don't heat it too hard, the stone will crack, be as even as possible."

The electronic clock of the starting point cannot be seen at the current position. Except for the mini communicator given by the organizer, the contestants are not allowed to carry electronic devices. The time calculation depends on the feeling.

As long as the heart is not disturbed, the 40-minute countdown category is not difficult.

Li Shisan estimated that there were still 15 minutes, which was definitely enough to cook the fish soup, boil the taro on the edge of the pot, peel it and mash it into mud.

As for how well the rock salt and wild white pepper taste, it's hard to say...

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