Start in Another World With All Cooking Skills

　　 On the rotten soil, among the damp grass.

　　 A black scorpion about 20 cm in length crawls in it.

　　 Its tail is high, and the barb's tail needle is pierced with a glistening green color.

　　 can grow like this, basically it has been out of the category of ordinary creatures.

　　 This is a monster poisonous scorpion with magical power surging in its body.

　　 At this moment, the monster poison scorpion is moving towards its dinner at this moment. It is a normal wild squirrel.

I don’t know if it was shocked, or what means the monster poison scorpion used. The poor squirrel saw the monster poison scorpion, just as he saw a cat. Run away.

　　 The monster poisonous scorpion calmly stepped forward and pierced the squirrel's abdomen with the poisonous tail needle.

　　 The squirrel flicked twice, lay on the mud and kicked his legs, and then stopped moving, probably dead.

　　 And just when the monster poisonous scorpion opened its front claws, preparing for a full meal. A long wooden stick with a sharply sharpened head pierced through from top to bottom, piercing the monster scorpion's chest fiercely.

　　 turned out to be a hunter’s poisonous scorpion, and suddenly became the prey of others.

　　 The person who pierced this monster poisonous scorpion was a hyena, and he had been ambushing this poisonous scorpion for a long time.

　　 After setting the poisonous scorpion on the ground, the hyena did not worry.

　　 After all, the scorpion was still waving its front claw and struggling, and the hyena waited until it was confirmed that it was dead before putting it into its barrel.

　　 "Brother Hyena, this scorpion is so big!"

Seeing that the hyena succeeded, the bear paw on the side of 　　 came up to join in the fun to watch the wonder, and even picked up a small wooden stick to tease the dead scorpion in the wooden barrel.

　　 "Fool! Don't touch its tail pin!"

　　 But before the bear paw had time to start, he slapped the hyena on the back of the head, and had to withdraw his hand in angrily.

　　 At this moment, it is dusk, the sun is slanting west, and half of the sky is red.

　　 And the three of Don, the hyena, and the bear claw, really caught the poisonous insects in the depths of the hidden forest for a day. Don't tell me, after a busy day, I have gained a lot.

　　 The current situation is that Dorn took the captured poisonous insects in the camp to prepare a fire and cook.

　　 The two vagrants are also idle, so they just try their luck near the campsite.

　　 But this touch, I really touched, and caught the biggest monster poisonous scorpion I have ever seen.

　　 Hyena: "Go to the bear paw, do you see the branches over there? There are two pupae hanging on it, go and poke them down, and then we will go back to the camp."

　　 "Okay, Brother Hyena!" Xiongya raised his sleeves. Although he had caught the insects for a day, he seemed to have good energy to retain.

　　...

　　 The camp by the stream.

　　Dorn is preparing charcoal fire in the campfire ring built up with rocks.

　　 This is how he prepares to cook these insects-grilling, and not an open flame, but a gentler charcoal grilling.

　　 On the earth, there are many countries that put all kinds of bugs on the menu, including the celestial dynasty.

　　 Donn doesn’t know much about how to cook insects abroad. But he had eaten roasted silkworm pupae in the northeast and a hundred insect feast in Yunnan.

　　 At the same time, because he wanted to make a video, he also had some understanding of how these bugs were made when he was on earth.

　　 A general understanding of dishes during the Earth Period is completely enough for Donne now.

　　 After all, in the land of miracles, Donne is a celestial wizard with the highest cooking attributes and reaching the limit of mankind.

　　 According to Dorn’s understanding, the vast majority of the Chinese cooking of insects uses both fried and roasted methods to ensure that this darker ingredient maintains a crisp and delicious taste.

　　 Therefore, Dorn also intends to follow the tradition and roast these insects over charcoal fire.

　　 To talk about the soul of barbecue, except for the ingredients, that is the seasoning. The most important seasoning is cumin.

　　 The spice given to Don by the author Mr. Williams before contains cumin, which can be used after being ground into powder by Don.

　　 In addition to cumin powder, Dorn also brought coarse salt for barbecue and homemade dried chili powder.

　　 Speaking of dried chilies, although Eaton can find chilies of decent quality, people here seem to have no habit of drying chilies.

　　 But this doesn’t bother Don. If it’s a big deal, others will just do it by themselves.

　　 As early as the first week after he started working at the Wishing Restaurant, Dorn had already started to select better quality chili by himself and moved it to the top of the restaurant to dry it.

　　 After more than two weeks of drying in the shade, the first batch of dried chilies can be used as ingredients.

　　 And this time, the dried chili powder is fried and ground by Donne himself. In terms of taste and freshness, it is definitely a few grades higher than the common chili powder on the market during the earth era!

　　 As soon as Dorn prepared the charcoal fire, the hyena and bear claws came out of the grove nearby.

　　 "Brother Donne, what do you think the Hyena caught!" The bear claws stupidly carried the barrel, and showed off to Donne the monster poisonous scorpion, which was only a little smaller than the Boston lobster.

　　 When he saw this lobster, ah no, the poisonous scorpion, Don was very excited.

　　Because of his [ingredient instinct] telling him that this poisonous scorpion is a high-quality food that can reach A!

　　 Today, I was busy working in the deep forest for a whole day. Although UU reading www.uukavanshu.com caught a lot of monsters and insects, the quality of these ingredients is really worrying.

　　 Most of the monsters and insects have food quality between F and E. Few of them can reach C and D grades.

　　 Because the quality of the insect ingredients is relatively low, even the F-grade Dorn accepted it with his nose.

　　 has reached the F level, anyway, has crossed the threshold of ingredients and non-food ingredients, right?

　　 Among all the monster foods captured so far, excluding this dead scorpion, the silkworm pupa has the highest grade.

　　 This silkworm chrysalis, introduced by hyenas, will grow into moths that can release poisonous powder, so it is also classified as poisonous insects.

　　 At the same time, these silkworm pupae in the Secret Forest seem to be good ingredients in themselves. The grades found by Donne and the others are basically about B grade, and a few of them are good, even reaching A grade.

　　 "The silkworm chrysalis and this scorpion are the main dishes tonight." Dorn clapped his hands with satisfaction.

　　 But at this time, Bear Claw is a little guilty: "Brother Donne, are we really only eating these bugs tonight?"

　　 Don only gave Bear Claw a teasing look.

　　 Just kidding, these bugs are all I eat and use to brush up my skills, OK? Even if you want to eat, I won’t give it!

　　Dorn pointed to some supplies on the edge of the tent behind him: "We brought a lot of bristle pork when we came. I will roast a few pieces for you two by the way tonight, and you will eat that."

　　 Xiong Claw heard that his eldest brother didn't intend to force him to eat strange insects. It was like an amnesty.

　　 Even the hyena, who has been standing on the side like loose, with a cold face and not speaking, secretly breathed a sigh of relief.

　　 After all, those bugs can’t be eaten no matter how you look at it...